Journal of food science (Online)

Other titles
JFS Online; JFS
Corp./Body Author
Institute of Food Technologists
Place : Publisher

Champaign, Ill. : The Institute

Oxford : Blackwell

[s.l.] : Wiley-Blackwell

From year - To year
1961-
Type of resource
Periodical
Frequency
Monthly
Language
English
Country of publication
United Kingdom
ISSN
1750-3841
ISSN-L
0022-1147
Codice Dewey code
664
Medium
On-line (remote)
Open Access policy
Green Open Access (self-archiving)
Open Access source
Other physical media
Acnp cumulative hol.
1936-
Journal CNR code
P 00225040
Journal ACNP code
2406631
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