AAAAAA
Results: 76-100/198
Authors:
SHIRAISHI SC
KAWAKAMI K
WIDODO SE
SHIRAISHI M
KITAZAKI M
Citation: Sc. Shiraishi et al., ORGANIC-ACID PROFILES IN THE JUICE OF FIG FRUITS, Journal of the Faculty of Agriculture, Kyushu University, 41(1-2), 1996, pp. 29-33
Authors:
WIDODO SE
SHIRAISHI M
SHIRAISHI SI
Citation: Se. Widodo et al., STABLE, CONVENIENT-WORKING EXTRACTANTS FOR THE DETERMINATION OF L-ASCORBIC-ACID IN CITRUS EXTRACTS, Journal of the Faculty of Agriculture, Kyushu University, 41(1-2), 1996, pp. 35-38
Authors:
MATSUMOTO M
FURUYA N
MATSUYAMA N
Citation: M. Matsumoto et al., PCR-RFLP ANALYSIS OF AMPLIFIED 28S RIBOSOMAL DNA FOR IDENTIFICATION OF RHIZOCTONIA SPP, THE CAUSAL AGENTS OF SHEATH DISEASES OF RICE PLANTS, Journal of the Faculty of Agriculture, Kyushu University, 41(1-2), 1996, pp. 39-44
Authors:
KUNISAKI T
IMADA M
Citation: T. Kunisaki et M. Imada, TREE DIAMETER DISTRIBUTION OF STANDS AND EACH SPECIES IN LARGE-SCALE COOL-TEMPERATE FOREST OF KYUSHU, SOUTHERN JAPAN, Journal of the Faculty of Agriculture, Kyushu University, 41(1-2), 1996, pp. 45-56
Authors:
ISHIMARU K
KUBOTA F
SAITOU K
NAKAYAMA M
Citation: K. Ishimaru et al., PHOTOSYNTHETIC RESPONSE AND CARBOXYLATION ACTIVITY OF ENZYMES IN LEAVES AND ROOTS OF WATER CHESTNUT, TRAPA-BISPINOSA ROXB, Journal of the Faculty of Agriculture, Kyushu University, 41(1-2), 1996, pp. 57-65
Authors:
SAIGUSA Y
IMADA M
Citation: Y. Saigusa et M. Imada, APPLICATION OF MANAGEMENT-SYSTEM WITH SUB-WORKING GROUPS VARYING IN ROTATION FOR MOUNTAINOUS FORESTS IN JAPAN, Journal of the Faculty of Agriculture, Kyushu University, 41(1-2), 1996, pp. 67-73
Authors:
FUJIKAWA K
KAWAGUCHI Y
BANNO Y
KOGA K
DOIRA H
Citation: K. Fujikawa et al., MORPHOLOGICAL ANALYSIS OF EGGSHELL IN THE SHIROTAE-RAN MUTANT, VIT, BOMBYX-MORI, Journal of the Faculty of Agriculture, Kyushu University, 41(1-2), 1996, pp. 75-81
Authors:
WU ZH
TANAKA H
Citation: Zh. Wu et H. Tanaka, AMIDATIONS OF ROSIN WITH ISOCYANATES, Journal of the Faculty of Agriculture, Kyushu University, 41(1-2), 1996, pp. 83-89
Authors:
HERAWATI E
ISHIZAKI A
Citation: E. Herawati et A. Ishizaki, EFFECT OF MEVALONIC ACID ON LACTATE FERMENTATION USING PEDIOCOCCUS SPISK-1, Journal of the Faculty of Agriculture, Kyushu University, 41(1-2), 1996, pp. 91-104
Authors:
MIYAMOTO T
KAWABATA KI
HONJOH KI
HATANO S
Citation: T. Miyamoto et al., EFFECTS OF TREHALOSE ON FREEZE TOLERANCE OF BAKERS-YEAST, Journal of the Faculty of Agriculture, Kyushu University, 41(1-2), 1996, pp. 105-112
Authors:
HIRATA M
TANIGUCHI E
Citation: M. Hirata et E. Taniguchi, A NEW LIGNAN HAVING A CHROMENE MOIETY - SYNTHESIS OF HAEDOXAN ANALOG WITH PRECOCENE-I SKELETON, Journal of the Faculty of Agriculture, Kyushu University, 41(1-2), 1996, pp. 113-124
Authors:
KOIDE S
MURATA S
UCHINO T
AMARATUNGA KSP
Citation: S. Koide et al., DRYING CHARACTERISTICS OF SWEET-POTATO, Journal of the Faculty of Agriculture, Kyushu University, 41(1-2), 1996, pp. 125-132
Authors:
WIDODO SE
SHIRAISHI M
SHIRAISHI S
Citation: Se. Widodo et al., VARIATIONS OF ACIDITY IN THE PEEL OF ACID CITRUS .1. ACID CONTENTS INTHE FLAVEDO AND ALBEDO OF ACID CITRUS, Journal of the Faculty of Agriculture, Kyushu University, 40(3-4), 1996, pp. 257-262
Authors:
WIDODO SE
SHIRAISHI M
SHIRAISHI S
Citation: Se. Widodo et al., VARIATIONS OF ACIDITY IN THE PEEL OF ACID CITRUS .2. ORGANIC-ACIDS DETECTED IN THE FLAVEDO AND ALBEDO OF ACID CITRUS BY HPLC, Journal of the Faculty of Agriculture, Kyushu University, 40(3-4), 1996, pp. 263-269
Authors:
OIKI H
SONOMOTO K
ISHIZAKI A
Citation: H. Oiki et al., STIMULATION BY NATURAL-RUBBER SERUM POWDER OF THE GROWTH OF BIFIDOBACTERIUM-BIFIDUM, Journal of the Faculty of Agriculture, Kyushu University, 40(3-4), 1996, pp. 271-277
Authors:
MATSUMOTO M
FURUYA N
TAKANAMI Y
MATSUYAMA N
Citation: M. Matsumoto et al., A STUDY ON FATTY-ACID ANALYSIS AS A NEW TAXONOMIC TOOL FOR DIFFERENTIATING RHIZOCTONIA SPP, Journal of the Faculty of Agriculture, Kyushu University, 40(3-4), 1996, pp. 279-286
Authors:
LEE CY
MORIMOTO K
Citation: Cy. Lee et K. Morimoto, LARVAE OF THE WEEVIL FAMILY CURCULIONIDAE OF JAPAN .3. RAMPHINAE TO CURCULIONINAE (INSECTA, COLEOPTERA), Journal of the Faculty of Agriculture, Kyushu University, 40(3-4), 1996, pp. 287-306
Authors:
LEE CY
MORIMOTO K
Citation: Cy. Lee et K. Morimoto, LARVAE OF THE WEEVIL FAMILY CURCULIONIDAE OF JAPAN .4. CEUTORHYNCHINAE TO MOLYTINAE (INSECTA, COLEOPTERA), Journal of the Faculty of Agriculture, Kyushu University, 40(3-4), 1996, pp. 307-331
Authors:
LEE CY
MORIMOTO K
Citation: Cy. Lee et K. Morimoto, LARVAE OF THE WEEVIL FAMILY CURCULIONIDAE OF JAPAN .5. CRYPTORHYNCHINAE (INSECTA, COLEOPTERA), Journal of the Faculty of Agriculture, Kyushu University, 40(3-4), 1996, pp. 333-358
Authors:
NAKANISHI Y
SHIMOJO M
FUJITA H
BUNGO T
MASUDA Y
GOTO I
Citation: Y. Nakanishi et al., GRAZING BITES PER DAY OF GOATS ON SOME TROPICAL GRASS PASTURES AND THE INFLUENCE OF SWARD CHARACTERISTICS, Journal of the Faculty of Agriculture, Kyushu University, 40(3-4), 1996, pp. 359-365
Authors:
SHIRAISHI M
SHIRAISHI S
Citation: M. Shiraishi et S. Shiraishi, AN IMAGE-BASED GERMPLASM DATABASE FOR VITIS SPP, Journal of the Faculty of Agriculture, Kyushu University, 40(3-4), 1996, pp. 367-374
Authors:
ELZIBDEH M
YOSHIMATSU T
MATSUI S
FURUICHI M
Citation: M. Elzibdeh et al., EFFECTS OF THE DELETION OF CA OR TRACE-ELEMENTS FROM PURIFIED DIET ONGROWTH AND EFFICIENCY OF FEED-UTILIZATION OF REDLIP MULLET, Journal of the Faculty of Agriculture, Kyushu University, 40(3-4), 1996, pp. 375-382
Authors:
ELZIBDEH M
YOSHIMATSU T
MATSUI S
FURUICHI M
Citation: M. Elzibdeh et al., EFFECTS OF THE DELETION OF K, MG OR FE FROM PURIFIED DIETS ON GROWTH AND EFFICIENCY OF FEED-UTILIZATION OF REDLIP MULLET, Journal of the Faculty of Agriculture, Kyushu University, 40(3-4), 1996, pp. 383-390
Authors:
ELZIBDEH M
IDE K
FURUICHI M
Citation: M. Elzibdeh et al., EFFECTS OF THE DELETION OF MG OR FE FROM SEMI PURIFIED DIETS ON GROWTH AND EFFICIENCY OF FEED-UTILIZATION OF YELLOW CROAKER NIBEA-ALBIFLORA, Journal of the Faculty of Agriculture, Kyushu University, 40(3-4), 1996, pp. 391-397
Authors:
ELEGADO FB
KATOH T
FUJIO Y
Citation: Fb. Elegado et al., SOME PROPERTIES OF PECTINESTERASE FROM RHIZOPUS JAPONICUS IFO5318, Journal of the Faculty of Agriculture, Kyushu University, 40(1-2), 1995, pp. 1-8