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Table of contents of journal: *Journal of nutrition education

Results: 1-25/390

Authors: VOICHICK J
Citation: J. Voichick, EDITORS MESSAGE, Journal of nutrition education, 30(5), 1998, pp. 245-245

Authors: ROSENTHAL BB
Citation: Bb. Rosenthal, COLLABORATION FOR THE NUTRITION FIELD - SYNTHESIS OF SELECTED LITERATURE, Journal of nutrition education, 30(5), 1998, pp. 246-267

Authors: AULD GW ROMANIELLO C HEIMENDINGER J HAMBIDGE C HAMBIDGE M
Citation: Gw. Auld et al., OUTCOMES FROM A SCHOOL-BASED NUTRITION EDUCATION-PROGRAM USING RESOURCE TEACHERS AND CROSS-DISCIPLINARY MODELS, Journal of nutrition education, 30(5), 1998, pp. 268-280

Authors: HOSIG K DOLLAHITE J RODIBAUGH R WHITE KA
Citation: K. Hosig et al., DEVELOPMENT AND EVALUATION OF A CONSORTIUM TO SUPPORT A SCHOOL-BASED COMMUNITY NUTRITION EDUCATION-PROGRAM IN THE RURAL ARKANSAS DELTA, Journal of nutrition education, 30(5), 1998, pp. 281-288

Authors: DOLLAHITE J HOSIG KW WHITE KA RODIBAUGH R HOLMES TM
Citation: J. Dollahite et al., IMPACT OF A SCHOOL-BASED COMMUNITY INTERVENTION PROGRAM ON NUTRITION KNOWLEDGE AND FOOD CHOICES IN ELEMENTARY-SCHOOL-CHILDREN IN THE RURAL ARKANSAS DELTA, Journal of nutrition education, 30(5), 1998, pp. 289-301

Authors: LIQUORI T KOCH PD CONTENTO IR CASTLE J
Citation: T. Liquori et al., THE COOKSHOP PROGRAM - OUTCOME EVALUATION OF A NUTRITION EDUCATION-PROGRAM LINKING LUNCHROOM FOOD EXPERIENCES WITH CLASSROOM COOKING EXPERIENCES, Journal of nutrition education, 30(5), 1998, pp. 302-313

Authors: MARSHAK HH DESILVA P SILBERSTEIN J
Citation: Hh. Marshak et al., EVALUATION OF A PEER-TAUGHT NUTRITION EDUCATION-PROGRAM FOR LOW-INCOME PARENTS, Journal of nutrition education, 30(5), 1998, pp. 314-322

Authors: CARSON JAS HEDL JJ
Citation: Jas. Carson et Jj. Hedl, SMART SHOPPERS TOURS - OUTCOME EVALUATION, Journal of nutrition education, 30(5), 1998, pp. 323-331

Authors: POTAPCHUK WR
Citation: Wr. Potapchuk, COLLABORATIVE APPROACH TO NUTRITION EDUCATION IN SCHOOLS AND COMMUNITIES - EXPLORING THE LESSONS, Journal of nutrition education, 30(5), 1998, pp. 332-339

Authors: RANKINS J KIMIYWE J MANOCHA A LEE P DAVIS YP
Citation: J. Rankins et al., FLEA MARKET LOW-FAT COOKING CONTEST - A STRATEGY FOR COMMUNITY OUTREACH, Journal of nutrition education, 30(5), 1998, pp. 340-341

Authors: HOSIG K RODIBAUGH R
Citation: K. Hosig et R. Rodibaugh, PARENT NEWSLETTERS TO STRENGTHEN A SCHOOL-BASED COMMUNITY NUTRITION EDUCATION-PROGRAM IN THE RURAL ARKANSAS DELTA, Journal of nutrition education, 30(5), 1998, pp. 342-343

Authors: COIT DM
Citation: Dm. Coit, FARMERS MARKET DISCOUNT COUPON, Journal of nutrition education, 30(5), 1998, pp. 344-345

Authors: FITZGERALD CJ HAVISTO P DOBBE C
Citation: Cj. Fitzgerald et al., CREATION OF A COOKBOOK - TRIBAL COOKING - TRADITIONAL STORIES FAVORITE RECIPES, Journal of nutrition education, 30(5), 1998, pp. 346-347

Authors: SIMS LS
Citation: Ls. Sims, PRESIDENTS MESSAGE - TEAMWORK IS EVERYTHING, Journal of nutrition education, 30(4), 1998, pp. 187-187

Authors: VOICHICK J
Citation: J. Voichick, EDITORS MESSAGE, Journal of nutrition education, 30(4), 1998, pp. 187-187

Authors: CULLEN KW BARTHOLOMEW LK PARCEL GS KOK G
Citation: Kw. Cullen et al., INTERVENTION MAPPING - USE OF THEORY AND DATA IN THE DEVELOPMENT OF AFRUIT AND VEGETABLE NUTRITION PROGRAM FOR GIRL-SCOUTS, Journal of nutrition education, 30(4), 1998, pp. 188-195

Authors: JABS J DEVINE CM SOBAL J
Citation: J. Jabs et al., MODEL OF THE PROCESS OF ADOPTING VEGETARIAN DIETS - HEALTH VEGETARIANS AND ETHICAL VEGETARIANS, Journal of nutrition education, 30(4), 1998, pp. 196-202

Authors: COOMBS DW REYNOLDS K JOYNER G BLANKSON M
Citation: Dw. Coombs et al., A SELF-HELP PROGRAM TO INCREASE BREAST-FEEDING AMONG LOW-INCOME WOMEN, Journal of nutrition education, 30(4), 1998, pp. 203-209

Authors: LEVY AS FEIN SB
Citation: As. Levy et Sb. Fein, CONSUMERS ABILITY TO PERFORM TASKS USING NUTRITION LABELS, Journal of nutrition education, 30(4), 1998, pp. 210-217

Authors: BRITTEN P LAI MK
Citation: P. Britten et Mk. Lai, STRUCTURAL-ANALYSIS OF THE RELATIONSHIPS AMONG ELEMENTARY TEACHERS TRAINING, SELF-EFFICACY, AND TIME SPENT TEACHING NUTRITION, Journal of nutrition education, 30(4), 1998, pp. 218-224

Authors: DOOLEY DA NOVOTNY R BRITTEN P
Citation: Da. Dooley et al., INTEGRATING RESEARCH INTO THE UNDERGRADUATE NUTRITION CURRICULUM - IMPROVING SHOPPERS AWARENESS AND UNDERSTANDING OF NUTRITION FACTS LABELS, Journal of nutrition education, 30(4), 1998, pp. 225-231

Authors: CONTRACT CH GOFFI J DWYER JT
Citation: Ch. Contract et al., TEENS CREATE PUBLIC-SERVICE ANNOUNCEMENT (PSA) - HIGH BLOOD-PRESSURE PREVENTION, Journal of nutrition education, 30(4), 1998, pp. 232

Authors: PAUL LC
Citation: Lc. Paul, TEACHING CRITICAL THINKING TO NUTRITION PROFESSIONALS, Journal of nutrition education, 30(4), 1998, pp. 232

Authors: RASORGREENHALGH S TAYLOR E ROBERTS S MARINO D
Citation: S. Rasorgreenhalgh et al., COMPUTER-TRAINING AND SERVICE LEARNING IN SCHOOL NUTRITION SERVICE, Journal of nutrition education, 30(4), 1998, pp. 232

Authors: MCCLELLAND JW
Citation: Jw. Mcclelland, EXCHANGE IT, Journal of nutrition education, 30(4), 1998, pp. 242-243
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