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Results: 1-25 | 26-37

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Results: 1-25/37

Authors: Hasler, CM
Citation: Cm. Hasler, Plants as medicine: The role of phytochemicals in optimal health, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 1-12

Authors: Childs, NM Witwer, RS
Citation: Nm. Childs et Rs. Witwer, Functional foods and phytochemicals research incentives: US policy and industry preference, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 13-21

Authors: Finley, JW
Citation: Jw. Finley, New opportunities to bring nutritionally superior food products to the market, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 22-31

Authors: Aruoma, OI
Citation: Oi. Aruoma, Conceptualization of the prooxidant and antioxidant actions of plant food chemicals, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 32-46

Authors: Pandey, RC Misra, R Yankov, LK Mesrob, B Dutta, A
Citation: Rc. Pandey et al., A novel approach for discovering phytopharmaceuticals, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 47-61

Authors: Amagase, H Matsuura, H Itakura, Y
Citation: H. Amagase et al., Variables affecting the phytochemical contents of garlic and its health benefits, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 62-78

Authors: Hasegawa, S Lam, LKT Miller, EG
Citation: S. Hasegawa et al., Citrus limonoids: Biochemistry and possible importance to human nutrition, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 79-94

Authors: Miller, EG Record, MT Binnie, WH Hasegawa, S
Citation: Eg. Miller et al., Limonoid glucosides: Systemic effects on oral carcinogenesis, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 95-105

Authors: Oomah, BD Mazza, G
Citation: Bd. Oomah et G. Mazza, Bioactive components of flaxseed: Occurrence and health benefits, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 106-121

Authors: Westcott, ND Muir, AD
Citation: Nd. Westcott et Ad. Muir, Medicinal lignans from flaxseed: Isolation and purification, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 122-131

Authors: Yamauchi, R
Citation: R. Yamauchi, Reaction of alpha-tocopherol during the peroxidation of phospholipids in liposomes, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 132-145

Authors: Watkins, TR Kooyenga, DK Bierenbaum, ML
Citation: Tr. Watkins et al., Serum antioxidant capacity assessed by an iron-dependent assay in carotid stenotics given tocotrienols and tocopherols, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 146-153

Authors: Raab, B Jacobasch, G Heinevetter, L Maurer, S
Citation: B. Raab et al., Role of flavonols and anthocyanins from fruits and vegetables in cancer prevention, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 154-163

Authors: Watanabe, S Arai, Y Haba, R Uehara, M Adlercreutz, H Shimoi, K Kinae, N
Citation: S. Watanabe et al., Dietary intake of flavonoids and isoflavonoids by Japanese and their pharmacokinetics and bioactivities, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 164-174

Authors: Fukuzawa, K Inokami, Y Terao, J
Citation: K. Fukuzawa et al., Membrane localizations of carotenoids and alpha-tocopherol and their antioxidant properties for singlet oxygen, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 175-184

Authors: Mortensen, A Everett, SA Skibsted, LH
Citation: A. Mortensen et al., Carotenoid regeneration of phenolic compounds from phenoxyl radicals in relation to oxidative defense, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 185-191

Authors: Yang, CS Landau, JM Yang, GY Kim, SB Liao, J
Citation: Cs. Yang et al., Inhibition of carcinogenesis by tea constituents and the mechanisms involved, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 192-201

Authors: Piskula, MK da Silva, EL Terao, J
Citation: Mk. Piskula et al., Antioxidative activity of (-)-epicatechin in rat plasma: Intragastric administration and its metabolites, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 202-213

Authors: Hara, Y
Citation: Y. Hara, Antibacterial actions of tea polyphenols and their practical applications in humans, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 214-221

Authors: Mukai, K Kanesaki, Y Egawa, Y Nagaoka, S
Citation: K. Mukai et al., Free radical-scavenging action of catechin and related compounds in homogeneous and micellar solutions, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 222-238

Authors: Lin, JK Lin, YL Liang, YC Chen, YC Lin-Shiau, SY
Citation: Jk. Lin et al., Modulating prooxidative mitotic signaling as action mechanisms of cancer chemopreventive agents including curcumin, epigallocatechin gallate, and other phytopholyphenols, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 239-251

Authors: Kawane, M Yoshiki, Y Okubo, K Tsunakawa, M
Citation: M. Kawane et al., Radical-scavenging activity of Maillard reaction substances, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 252-260

Authors: Iida, T Yoshiki, Y Kawane, M Okubo, K
Citation: T. Iida et al., Reactive oxygen-scavenging compound isolated from Adzuki beans, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 261-270

Authors: Wang, MF Li, JG Shao, Y Huang, TC Huang, MT Chin, CK Rosen, RT Ho, CT
Citation: Mf. Wang et al., Antioxidative and cytotoxic components of highbush blueberry (Vaccinium corymbosum L.), PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 271-277

Authors: Shahidi, F Wettasinghe, M Amarowicz, R Khan, MA
Citation: F. Shahidi et al., Antioxidants of evening primrose, PHYTOCHEMICALS AND PHYTOPHARMACEUTICALS, 2000, pp. 278-295
Risultati: 1-25 | 26-37