Authors: RICQUEMARIE D ABDODELAPARRA MI CRUZSUAREZ LE CUZON G COUSIN M",AQUACOP,"PIKE IH

Citation: D. Ricquemarie et al., RAW-MATERIAL FRESHNESS, A QUALITY CRITERION FOR FISH-MEAL FED TO SHRIMP, Aquaculture, 165(1-2), 1998, pp. 95-109