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Results:
1-7
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Results: 7
Authors:
MAKKAR HPS
BECKER K
ABEL H
PAWELZIK E
Citation: Hps. Makkar et al., NUTRIENT CONTENTS, RUMEN PROTEIN DEGRADABILITY AND ANTINUTRITIONAL FACTORS IN SOME COLOR-FLOWERING AND WHITE-FLOWERING CULTIVARS OF VICIA-FABA BEANS, Journal of the Science of Food and Agriculture, 75(4), 1997, pp. 511-520
Authors:
BEKENDORF T
ABEL H
Citation: T. Bekendorf et H. Abel, IN-VIVO AND IN-VITRO (RUSITEC)-INVESTIGAT IONS ON LACTATE METABOLISM IN THE RUMEN OF SHEEP, Journal of animal physiology and animal nutrition, 75(3), 1996, pp. 133-141
Authors:
KREUZER M
SCHULZ JP
FRY C
ABEL H
Citation: M. Kreuzer et al., RENNET COAGULATION PROPERTIES OF MILK FROM COWS AT 3 STAGES OF LACTATION SUPPLIED WITH GRADED-LEVELS OF AN ANTIMICROBIAL FEED SUPPLEMENT, Milchwissenschaft, 51(5), 1996, pp. 243-247
Authors:
MAKKAR HPS
BECKER K
ABEL H
SZEGLETTI C
Citation: Hps. Makkar et al., DEGRADATION OF CONDENSED TANNINS BY RUMEN MICROBES EXPOSED TO QUEBRACHO TANNINS (QT) IN RUMEN SIMULATION TECHNIQUE (RUSITEC) AND EFFECTS OFQT ON FERMENTATIVE PROCESSES IN THE RUSITEC, Journal of the Science of Food and Agriculture, 69(4), 1995, pp. 495-500
Authors:
VAITIEKUNAS W
ABEL H
Citation: W. Vaitiekunas et H. Abel, EFFECTS OF AN INOCULANT OF LACTIC-ACID BA CTERIA ON FERMENTATION CHARACTERISTICS AND FEEDING VALUE OF GRASS-SILAGE FOR DAIRY-COWS, Agribiological research, 46(2), 1993, pp. 126-136
Authors:
BRINKMANN J
ABEL H
Citation: J. Brinkmann et H. Abel, PROPERTIES AND EFFECTS OF CA-SAPONIFIED F ATTY-ACIDS OF PALM OIL IN THE DIGESTIVE-TRACT OF THE RUMINANT, Fett, 95(8), 1993, pp. 312-318
Authors:
ABEL H
MOOREN T
MEYER U
Citation: H. Abel et al., PHYSIOLOGICAL-ASPECTS ON FAT FEEDING IN R UMINANTS, Fett, 95, 1993, pp. 546-550
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