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Authors: MEIR S KANNER J AKIRI B PHILOSOPHHADAS S
Citation: S. Meir et al., DETERMINATION AND INVOLVEMENT OF AQUEOUS REDUCING COMPOUNDS IN OXIDATIVE DEFENSE SYSTEMS OF VARIOUS SENESCING LEAVES, Journal of agricultural and food chemistry, 43(7), 1995, pp. 1813-1819

Authors: LEVY A HAREL S PALEVITCH D AKIRI B MENAGEM E KANNER J
Citation: A. Levy et al., CAROTENOID-PIGMENTS AND BETA-CAROTENE IN PAPRIKA FRUITS (CAPSICUM SPP) WITH DIFFERENT GENOTYPES, Journal of agricultural and food chemistry, 43(2), 1995, pp. 362-366

Authors: PHILOSOPHHADAS S MEIR S AKIRI B KANNER J
Citation: S. Philosophhadas et al., OXIDATIVE DEFENSE SYSTEMS IN LEAVES OF 3 EDIBLE HERB SPECIES IN RELATION TO THEIR SENESCENCE RATES, Journal of agricultural and food chemistry, 42(11), 1994, pp. 2376-2381
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