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STEENBERGEN J
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ALDRICH CG
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MERCHEN NR
DRACKLEY JK
GONZALEZ SS
FAHEY GC
BERGER LL
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FAHEY GC
BERGER LL
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CLODFELTER JR
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DRACKLEY JK
ALDRICH CG
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Authors:
ALDRICH CG
MERCHEN NR
NELSON DR
BARMORE JA
Citation: Cg. Aldrich et al., THE EFFECTS OF ROASTING TEMPERATURE APPLIED TO WHOLE SOYBEANS ON SITEOF DIGESTION BY STEERS .2. PROTEIN AND AMINO-ACID DIGESTION, Journal of animal science, 73(7), 1995, pp. 2131-2140
Authors:
DEMJANEC B
MERCHEN NR
CREMIN JD
ALDRICH CG
BERGER LL
Citation: B. Demjanec et al., EFFECT OF ROASTING ON SITE AND EXTENT OF DIGESTION OF SOYBEAN-MEAL BYSHEEP .1. DIGESTION OF NITROGEN AND AMINO-ACIDS, Journal of animal science, 73(3), 1995, pp. 824-834
Authors:
HUSSEIN HS
DEMJANEC B
MERCHEN NR
ALDRICH CG
Citation: Hs. Hussein et al., EFFECT OF ROASTING ON SITE AND EXTENT OF DIGESTION OF SOYBEAN-MEAL BYSHEEP .2. DIGESTION OF ARTIFACTS OF HEATING, Journal of animal science, 73(3), 1995, pp. 835-842