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Results: 1-11 |
Results: 11

Authors: ALTING AC MEIJER RJGM VANBERESTEIJN ECH
Citation: Ac. Alting et al., SELECTIVE HYDROLYSIS OF MILK-PROTEINS TO FACILITATE THE ELIMINATION OF THE ABBOS EPITOPE OF BOVINE SERUM-ALBUMIN AND OTHER IMMUNOREACTIVE EPITOPES, Journal of food protection, 61(8), 1998, pp. 1007-1012

Authors: ALTING AC MEIJER RJGM VANBERESTEIJN ECH
Citation: Ac. Alting et al., INCOMPLETE ELIMINATION OF THE ABBOS EPITOPE OF BOVINE SERUM-ALBUMIN UNDER SIMULATED GASTROINTESTINAL CONDITIONS OF INFANTS, Diabetes care, 20(5), 1997, pp. 875-880

Authors: EXTERKATE FA ALTING AC
Citation: Fa. Exterkate et Ac. Alting, THE ROLE OF STARTER PEPTIDASES IN THE INITIAL PROTEOLYTIC EVENTS LEADING TO AMINO-ACIDS IN GOUDA CHEESE, International dairy journal, 5(1), 1995, pp. 15-28

Authors: EXTERKATE FA ALTING AC SLANGEN CJ
Citation: Fa. Exterkate et al., CONVERSION OF ALPHA(S1)-CASEIN-(24-199)-FRAGMENT AND BETA-CASEIN UNDER CHEESE CONDITIONS BY CHYMOSIN AND STARTER PEPTIDASES, Systematic and applied microbiology, 18(1), 1995, pp. 7-12

Authors: BAANKREIS R VANSCHALKWIJK S ALTING AC EXTERKATE FA
Citation: R. Baankreis et al., THE OCCURRENCE OF 2 INTRACELLULAR OLIGOENDOPEPTIDASES IN LACTOCOCCUS-LACTIS AND THEIR SIGNIFICANCE FOR PEPTIDE CONVERSION IN CHEESE, Applied microbiology and biotechnology, 44(3-4), 1995, pp. 386-392

Authors: ALTING AC ENGELS WJM VANSCHALKWIJK S EXTERKATE FA
Citation: Ac. Alting et al., PURIFICATION AND CHARACTERIZATION OF CYSTATHIONINE BETA-LYASE FROM LACTOCOCCUS-LACTIS SUBSP, CREMORIS B78 AND ITS POSSIBLE ROLE IN FLAVOR DEVELOPMENT IN CHEESE, Applied and environmental microbiology, 61(11), 1995, pp. 4037-4042

Authors: BRUINENBERG PG DOESBURG P ALTING AC EXTERKATE FA DEVOS WM SIEZEN RJ
Citation: Pg. Bruinenberg et al., EVIDENCE FOR A LARGE DISPENSABLE SEGMENT IN THE SUBTILISIN-LIKE CATALYTIC DOMAIN OF THE LACTOCOCCUS-LACTIS CELL-ENVELOPE PROTEINASE, Protein engineering, 7(8), 1994, pp. 991-996

Authors: MARTINHERNANDEZ MC ALTING AC EXTERKATE FA
Citation: Mc. Martinhernandez et al., PURIFICATION AND CHARACTERIZATION OF THE MATURE, MEMBRANE-ASSOCIATED CELL-ENVELOPE PROTEINASE OF LACTOBACILLUS-HELVETICUS L89, Applied microbiology and biotechnology, 40(6), 1994, pp. 828-834

Authors: EXTERKATE FA ALTING AC
Citation: Fa. Exterkate et Ac. Alting, THE CONVERSION OF THE ALPHA-S1-CASEIN-(1-23)-FRAGMENT BY THE FREE ANDBOUND FORM OF THE CELL-ENVELOPE PROTEINASE OF LACTOCOCCUS-LACTIS SUBSP CREMORIS UNDER CONDITIONS PREVAILING IN CHEESE, Systematic and applied microbiology, 16(1), 1993, pp. 1-8

Authors: SIEZEN RJ BRUINENBERG PG VOS P VANALENBOERRIGTER I NIJHUIS M ALTING AC EXTERKATE FA DEVOS WM
Citation: Rj. Siezen et al., ENGINEERING OF THE SUBSTRATE-BINDING REGION OF THE SUBTILISIN-LIKE, CELL-ENVELOPE PROTEINASE OF LACTOCOCCUS-LACTIS, Protein engineering, 6(8), 1993, pp. 927-937

Authors: EXTERKATE FA ALTING AC BRUINENBERG PG
Citation: Fa. Exterkate et al., DIVERSITY OF CELL-ENVELOPE PROTEINASE SPECIFICITY AMONG STRAINS OF LACTOCOCCUS-LACTIS AND ITS RELATIONSHIP TO CHARGE CHARACTERISTICS OF THESUBSTRATE-BINDING REGION, Applied and environmental microbiology, 59(11), 1993, pp. 3640-3647
Risultati: 1-11 |