Authors: SIGHOLT T ASGARD T STAURNES M

Citation: T. Sigholt et al., TIMING OF PARR-SMOLT TRANSFORMATION IN ATLANTIC SALMON (SALMO-SALAR) - EFFECTS OF CHANGES IN TEMPERATURE AND PHOTOPERIOD, Aquaculture, 160(1-2), 1998, pp. 129-144

Authors: NORDRUM S ASGARD T SHEARER KD ARNESSEN P

Citation: S. Nordrum et al., AVAILABILITY OF PHOSPHORUS IN FISH BONE MEAL AND INORGANIC SALTS TO ATLANTIC SALMON (SALMO-SALAR) AS DETERMINED BY RETENTION, Aquaculture, 157(1-2), 1997, pp. 51-61

Authors: SIGHOLT T STAURNES M JAKOBSEN HJ ASGARD T

Citation: T. Sigholt et al., EFFECTS OF CONTINUOUS LIGHT AND SHORT-DAY PHOTOPERIOD ON SMOLTING, SEAWATER SURVIVAL AND GROWTH IN ATLANTIC SALMON (SALMO-SALAR), Aquaculture, 130(4), 1995, pp. 373-388

Authors: SHEARER KD ASGARD T ANDORSDOTTIR G AAS GH

Citation: Kd. Shearer et al., WHOLE-BODY ELEMENTAL AND PROXIMATE COMPOSITION OF ATLANTIC SALMON (SALMO-SALAR) DURING THE LIFE-CYCLE, Journal of Fish Biology, 44(5), 1994, pp. 785-797