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Results: 5

Authors: POWELL SM CUMMINGS OW MULLEN JA ASGHAR A FUGA G PIVA P MINACCI C MEGHA T TOSI P JACKSON CE
Citation: Sm. Powell et al., CHARACTERIZATION OF THE APC GENE IN SPORADIC GASTRIC ADENOCARCINOMAS, Oncogene, 12(9), 1996, pp. 1953-1959

Authors: MONAHAN FJ ASGHAR A GRAY JI BUCKLEY DJ MORRISSEY PA
Citation: Fj. Monahan et al., EFFECT OF OXIDIZED DIETARY-LIPID AND VITAMIN-E ON THE COLOR STABILITYOF PORK CHOPS, Meat science, 37(2), 1994, pp. 205-215

Authors: MONAHAN FJ GRAY JI ASGHAR A HAUG A STRASBURG GM BUCKLEY DJ MORRISSEY PA
Citation: Fj. Monahan et al., INFLUENCE OF DIET ON LIPID OXIDATION AND MEMBRANE-STRUCTURE IN PORCINE MUSCLE MICROSOMES, Journal of agricultural and food chemistry, 42(1), 1994, pp. 59-63

Authors: ASGHAR A STAHL WH MAHMOOD M
Citation: A. Asghar et al., SUPPRESSION OF VORTEX ASYMMETRY AND SIDE FORCE ON A CIRCULAR CONE, AIAA journal, 32(10), 1994, pp. 2117-2120

Authors: ENGESETH NJ GRAY JI BOOREN AM ASGHAR A
Citation: Nj. Engeseth et al., IMPROVED OXIDATIVE STABILITY OF VEAL LIPIDS AND CHOLESTEROL THROUGH DIETARY VITAMIN-E SUPPLEMENTATION, Meat science, 35(1), 1993, pp. 1-15
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