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Results:
1-22
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Results: 22
Authors:
GAOUAR O
ZAKHIA N
AYMARD C
RIOS GM
Citation: O. Gaouar et al., PRODUCTION OF MALTOSE SYRUP BY BIOCONVERSION OF CASSAVA STARCH IN AN ULTRAFILTRATION REACTOR, Industrial crops and products, 7(2-3), 1998, pp. 159-167
Authors:
THOUMIE P
DRAPE JL
AYMARD C
BEDOISEAU M
Citation: P. Thoumie et al., EFFECTS OF A LUMBAR SUPPORT ON SPINE POSTURE AND MOTION ASSESSED BY ELECTROGONIOMETER AND CONTINUOUS RECORDING, Clinical biomechanics, 13(1), 1998, pp. 18-26
Authors:
AW B
DORNIER M
DUBOIS C
GUILLAUMONT A
AYMARD C
REYNES M
Citation: B. Aw et al., OPTIMIZATION OF OSMOTIC DRYING AND FRYING CONDITIONS OF PINEAPPLE SLICES BY AN EXPERIMENTAL-DESIGN METHODOLOGY, Sciences des aliments, 18(3), 1998, pp. 313-322
Authors:
MEUNIER S
VIDAILHET M
KATZ R
AYMARD C
GALLOUEDEC G
AGID Y
PIERROTDESEILLIGNY E
Citation: S. Meunier et al., IS RECIPROCAL INHIBITION INVOLVED IN PATHOPHYSIOLOGY OF MOVEMENT-DISORDERS IN PARKINSONS-DISEASE, Neurology, 50(4), 1998, pp. 3106-3106
Authors:
MARQUIE C
TESSIER AM
AYMARD C
GUILBERT S
Citation: C. Marquie et al., HOW TO MONITOR THE PROTEIN CROSS-LINKING BY FORMALDEHYDE, GLUTARALDEHYDE OR GLYOXAL IN COTTON-SEED PROTEIN-BASED FILMS (SHORT COMMUNICATION), Die Nahrung, 42(3-4), 1998, pp. 264-265
Authors:
AYMARD C
PRIOU P
Citation: C. Aymard et P. Priou, MODEL OF ANISOTROPIC MICROMECHANICAL DAMAGE APPLIED TO CERAMICS, Journal de physique. IV, 7(C3), 1997, pp. 663-668
Authors:
AYMARD C
LEROUX AY
PRIOU P
Citation: C. Aymard et al., MODELING OF DELAMINATION IN A STRATIFIED COMPOSITE USING A RIEMANN ALGORITHM, Journal de physique. IV, 7(C3), 1997, pp. 809-814
Authors:
CUQ B
GONTARD N
AYMARD C
GUILBERT S
Citation: B. Cuq et al., RELATIVE-HUMIDITY AND TEMPERATURE EFFECTS ON MECHANICAL AND WATER-VAPOR BARRIER PROPERTIES OF MYOFIBRILLAR PROTEIN-BASED FILMS, Polymer gels and networks, 5(1), 1997, pp. 1-15
Authors:
GAOUAR O
AYMARD C
ZAKHIA N
RIOS GM
Citation: O. Gaouar et al., ENZYMATIC-HYDROLYSIS OF CASSAVA STARCH INTO MALTOSE SYRUP IN A CONTINUOUS MEMBRANE REACTOR, Journal of chemical technology and biotechnology, 69(3), 1997, pp. 367-375
Authors:
GAOUAR O
AYMARD C
ZAKHIA N
RIOS GM
Citation: O. Gaouar et al., KINETIC-STUDIES ON THE HYDROLYSIS OF SOLUBLE AND CASSAVA STARCHES BY MALTOGENASE, Starke, 49(6), 1997, pp. 231-237
Authors:
MOUQUET C
AYMARD C
GUILBERT S
CUVELIER G
LAUNAY B
Citation: C. Mouquet et al., INFLUENCE OF INITIAL PH ON GELATION KINETICS OF TEXTURIZED PASSION-FRUIT PULP, Lebensmittel-Wissenschaft + Technologie, 30(2), 1997, pp. 129-134
RECURRENT INHIBITION BETWEEN MOTOR NUCLEI INNERVATING OPPOSING WRIST MUSCLES IN THE HUMAN UPPER-LIMB
Authors:
AYMARD C
DECCHI B
KATZ R
LAFITTE C
PENICAUD A
RAOUL S
ROSSI A
Citation: C. Aymard et al., RECURRENT INHIBITION BETWEEN MOTOR NUCLEI INNERVATING OPPOSING WRIST MUSCLES IN THE HUMAN UPPER-LIMB, Journal of physiology, 499(1), 1997, pp. 267-282
Authors:
MARQUIE C
TESSIER AM
AYMARD C
GUILBERT S
Citation: C. Marquie et al., HPLC DETERMINATION OF THE REACTIVE LYSINE CONTENT OF COTTONSEED PROTEIN FILMS TO MONITOR THE EXTENT OF CROSS-LINKING BY FORMALDEHYDE, GLUTARALDEHYDE, AND GLYOXAL, Journal of agricultural and food chemistry, 45(3), 1997, pp. 922-926
Authors:
CLEMENCE A
AYMARD C
ROUMAGNAC P
Citation: A. Clemence et al., A DEVELOPMENTAL-STUDY OF SCHOOL PERFORMANCE EXPLANATIONS OF 6 TO 11-YEAR-OLDS - CAUSAL DIFFERENTIATION AND INTERNALITY NORM, European journal of psychology of education, 11(4), 1996, pp. 411-425
Authors:
THEMELIN A
AYMARD C
LEBERT A
GUILBERT S
Citation: A. Themelin et al., EFFECT OF SUCROSE CONTENT ON THE MOISTURE SORPTION ISOTHERMS OF OSMODEHYDRATED APPLES AT VARIOUS TEMPERATURE, Sciences des aliments, 15(3), 1995, pp. 237-249
Authors:
AYMARD C
CHIA L
KATZ R
LAFITTE C
PENICAUD A
Citation: C. Aymard et al., RECIPROCAL INHIBITION BETWEEN WRIST FLEXORS AND EXTENSORS IN MAN - A NEW SET OF INTERNEURONS, Journal of physiology, 487(1), 1995, pp. 221-235
Authors:
CUQ B
AYMARD C
CUQ JL
GUILBERT S
Citation: B. Cuq et al., EDIBLE PACKAGING FILMS BASED ON FISH MYOFIBRILLAR PROTEINS - FORMULATION AND FUNCTIONAL-PROPERTIES, Journal of food science, 60(6), 1995, pp. 1369-1374
Authors:
MARQUIE C
AYMARD C
CUQ JL
GUILBERT S
Citation: C. Marquie et al., BIODEGRADABLE PACKAGING MADE FROM COTTONSEED FLOUR - FORMATION AND IMPROVEMENT BY CHEMICAL TREATMENTS WITH GOSSYPOL, FORMALDEHYDE, AND GLUTARALDEHYDE, Journal of agricultural and food chemistry, 43(10), 1995, pp. 2762-2767
Authors:
AYMARD C
KATZ R
LAFITTE C
LEBOZEC S
PENICAUD A
Citation: C. Aymard et al., CHANGES IN RECIPROCAL AND TRANSJOINT INHIBITION INDUCED BY MUSCLE FATIGUE IN MAN, Experimental Brain Research, 106(3), 1995, pp. 418-424
Authors:
THOUMIE P
DRAPE JL
AYMARD C
BEDOISEAU M
Citation: P. Thoumie et al., EFFECT OF A LUMBAR SUPPORT ON SAGITTAL SPINE KINEMATICS ASSESSED BY ELECTROGONIOMETER AND CONTINUOUS RECORDING, Arthritis and rheumatism, 38(9), 1995, pp. 533-533
Authors:
GARCIARODENAS CL
CUQ JL
AYMARD C
Citation: Cl. Garciarodenas et al., COMPARISON OF IN-VITRO PROTEOLYSIS OF CASEIN AND GLUTEN AS EDIBLE FILMS OR AS UNTREATED PROTEINS, Food chemistry, 51(3), 1994, pp. 275-280
Authors:
AYMARD C
MALGAT M
MAZAT JP
KOENIG J
Citation: C. Aymard et al., EFFECT OF THE MUTATION MUSCULAR-DYSGENESI S ON THE MITOCHONDRIA METABOLISM OF FIBROBLASTS INVITRO, Comptes rendus de l'Academie des sciences. Serie 3, Sciences de la vie, 316(5), 1993, pp. 529-532
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