Authors: Wollgast, J Pallaroni, L Agazzi, ME Anklam, E

Citation: J. Wollgast et al., Analysis of procyanidins in chocolate by reversed-phase high-performance liquid chromatography with electrospray ionisation mass spectrometric and tandem mass spectrometric detection, J CHROMAT A, 926(1), 2001, pp. 211-220