Authors: Al-Ghamdi, MS

Citation: Ms. Al-ghamdi, The anti-inflammatory, analgesic and antipyretic activity of Nigella sativa, J ETHNOPHAR, 76(1), 2001, pp. 45-48

Authors: Al-Mustafa, ZH Al-Ghamdi, MS

Citation: Zh. Al-mustafa et Ms. Al-ghamdi, Use of norfloxacin in poultry production in the eastern province of Saudi Arabia and its possible impact on public health, INT J ENV H, 10(4), 2000, pp. 291-299

Authors: Al-Ghamdi, MS Al-Mustafa, ZH El-Morsy, F Al-Faky, A Haider, I Essa, H

Citation: Ms. Al-ghamdi et al., Residues of tetracycline compounds in poultry products in the eastern province of Saudi Arabia, PUBL HEAL, 114(4), 2000, pp. 300-304

Authors: Al-Ghamdi, MS El-Morsy, F Al-Mustafa, ZH Al-Ramadhan, M Hanif, M

Citation: Ms. Al-ghamdi et al., Antibiotic resistance of Escherichia coli isolated from poultry workers, patients and chicken in the eastern province of Saudi Arabia, TR MED I H, 4(4), 1999, pp. 278-283