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Citation: Aa. Basfar et al., Accuracy of the calibration curve method for absorbed dose assessment in irradiated refrigerated chicken bone, J FOOD SCI, 66(1), 2001, pp. 95-98

Authors: Al-Kahtani, HA Abu-Tarboush, HM Abou-Arab, AA Bajaber, AS Ahmed, MA El-Mojaddidi, MA

Citation: Ha. Al-kahtani et al., Irradiation and storage effects on some properties of potato starch and use of thermoluminescence for identification of irradiated tubers, AM J POTATO, 77(4), 2000, pp. 245-259