Authors: Alizadeh-Pasdar, N Li-Chan, ECY

Citation: N. Alizadeh-pasdar et Ecy. Li-chan, Application of PRODAN fluorescent probe to measure surface hydrophobicity of proteins interacting with kappa-carrageenan, FOOD HYDROC, 15(3), 2001, pp. 285-294

Authors: Alizadeh-Pasdar, N Li-Chan, ECY

Citation: N. Alizadeh-pasdar et Ecy. Li-chan, Comparison of protein surface hydrophobicity measured at various pH valuesusing three different fluorescent probes, J AGR FOOD, 48(2), 2000, pp. 328-334