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Results: 1-9 |
Results: 9

Authors: Allen, KGD Harris, MA
Citation: Kgd. Allen et Ma. Harris, The role of n-3 fatty acids in gestation and parturition, EXP BIOL ME, 226(6), 2001, pp. 498-506

Authors: Harris, MA Hansen, RA Vidsudhiphan, R Koslo, JL Thomas, JB Watkins, BA Allen, KGD
Citation: Ma. Harris et al., Effects of conjugated linoleic acids and docosahexaenoic acid on rat liverand reproductive tissue fatty acids, prostaglandins and matrix metalloproteinase production, PROS LEUK E, 65(1), 2001, pp. 23-29

Authors: Park, D Allen, KGD Stermitz, FR Maga, JA
Citation: D. Park et al., Chemical composition and physical characteristics of unpopped popcorn hybrids (vol 13, pg 921, 2000), J FOOD COMP, 14(4), 2001, pp. 449-449

Authors: Watkins, BA Li, Y Rogers, LL Hoffmann, WE Iwakiri, Y Allen, KGD Seifert, MF
Citation: Ba. Watkins et al., Effect of red palm olein on bone tissue fatty acid composition and histomorphometric parameters, NUTR RES, 21(1-2), 2001, pp. 199-213

Authors: McGregor, JA Allen, KGD Harris, MA Reece, M Wheeler, M French, JI Morrison, J
Citation: Ja. Mcgregor et al., The omega-3 story: Nutritional prevention of preterm birth and other adverse pregnancy outcomes, OB GYN SURV, 56(5), 2001, pp. S1-S13

Authors: Park, Y Allen, KGD Shultz, TD
Citation: Y. Park et al., Modulation of MCF-7 breast cancer cell signal transduction by linoleic acid and conjugated linoleic acid in culture, ANTICANC R, 20(2A), 2000, pp. 669-676

Authors: Hankenson, KD Watkins, BA Schoenlein, IA Allen, KGD Turek, JJ
Citation: Kd. Hankenson et al., Omega-3 fatty acids enhance ligament fibroblast collagen formation in association with changes in interleukin-6 production, P SOC EXP M, 223(1), 2000, pp. 88-95

Authors: Watkins, BA Li, Y Allen, KGD Hoffmann, WE Seifert, MF
Citation: Ba. Watkins et al., Dietary ratio of (n-6)/(n-3) polyunsaturated fatty acids alters the fatty acid composition of bone compartments and biomarkers of bone formation in rats, J NUTR, 130(9), 2000, pp. 2274-2284

Authors: Li, Y Seifert, MF Ney, DM Grahn, M Grant, AL Allen, KGD Watkins, BA
Citation: Y. Li et al., Dietary conjugated linoleic acids alter serum IGF-I and IGF binding protein concentrations and reduce bone formation in rats fed (n-6) or (n-3) fattyacids, J BONE MIN, 14(7), 1999, pp. 1153-1162
Risultati: 1-9 |