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Citation: R. Ruan et al., Pulse NMR study of glass transition in maltodextrin, J FOOD SCI, 64(1), 1999, pp. 6-9

Authors: Ruan, RR Chen, PL Almaer, S

Citation: Rr. Ruan et al., Nondestructive analysis of sweet corn maturity using NMR, HORTSCIENCE, 34(2), 1999, pp. 319-321