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Authors: Jimenez-Martinez, C Hernandez-Sanchez, H Alvarez-Manilla, G Robledo-Quintos, N Martinez-Herrera, J Davila-Ortiz, G
Citation: C. Jimenez-martinez et al., Effect of aqueous and alkaline thermal treatments on chemical composition and oligosaccharide, alkaloid and tannin contents of Lupinus campestris seeds, J SCI FOOD, 81(4), 2001, pp. 421-428
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