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Results: 1-9 |
Results: 9

Authors: Serrano, M Pretel, MT Botella, MA Amoros, A
Citation: M. Serrano et al., Physicochemical changes during date ripening related to ethylene production, FOOD SC TEC, 7(1), 2001, pp. 31-36

Authors: Serrano, M Amoros, A Pretel, MT Martinez-Madrid, MC Romojaro, F
Citation: M. Serrano et al., Preservative solutions containing boric acid delay senescence of carnationflowers, POSTH BIOL, 23(2), 2001, pp. 133-142

Authors: Botella, MA del Amor, F Amoros, A Serrano, M Martinez, V Cerda, A
Citation: Ma. Botella et al., Polyamine, ethylene and other physico-chemical parameters in tomato (Lycopersicon esculentum) fruits as affected by salinity, PHYSL PLANT, 109(4), 2000, pp. 428-434

Authors: Amoros, A
Citation: A. Amoros, 'Voler enchaine', EUR-REV LIT, 78(852), 2000, pp. 201-204

Authors: Amoros, A
Citation: A. Amoros, Le 'Danseur', EUR-REV LIT, 78(852), 2000, pp. 204-206

Authors: Amoros, A
Citation: A. Amoros, 'Sextine de la brume', EUR-REV LIT, 78(852), 2000, pp. 206-207

Authors: Amoros, A
Citation: A. Amoros, 'Fragment', EUR-REV LIT, 78(852), 2000, pp. 207-208

Authors: Pretel, MT Serrano, M Amoros, A Romojaro, F
Citation: Mt. Pretel et al., Ripening and ethylene biosynthesis in controlled atmosphere stored apricots, EUR FOOD RE, 209(2), 1999, pp. 130-134

Authors: Amoros, A
Citation: A. Amoros, The "dangerous summer" and other literary encounters (Bullfighting and literature), CUADERNOS H, (587), 1999, pp. 39-45
Risultati: 1-9 |