Authors:
Barreiro, P
Ortiz, C
Ruiz-Altisent, M
De Smedt, V
Schotte, S
Andani, Z
Wakeling, I
Beyts, PK
Citation: P. Barreiro et al., Comparison between sensory and instrumental measurements for mealiness assessment in apples. A collaborative test, J TEXT STUD, 29(5), 1998, pp. 509-525