AAAAAA
Results:
1-16
|
Results: 16
Authors:
Pirisi, FM
Angioni, A
Cabizza, M
Cabras, P
Cao, CF
Citation: Fm. Pirisi et al., Photolysis of pesticides: influence of epicuticular waxes from Persica laevis DC on the photodegradation in the solid phase of aminocarb, methiocarb and fenthion, PEST MAN SC, 57(6), 2001, pp. 522-526
Authors:
Garau, VL
Cabras, P
Melis, M
Angioni, A
Cabitza, F
Brandolini, V
Citation: Vl. Garau et al., Disappearance of some pesticides in celery, ITAL J FOOD, 13(1), 2001, pp. 107-111
Authors:
Marino, B
Digilio, MC
Toscano, A
Anaclerio, S
Giannotti, A
Feltri, C
de Ioris, MA
Angioni, A
Dallapiccola, B
Citation: B. Marino et al., Anatomic patterns of conotruncal defects associated with deletion 22q11, GENET MED, 3(1), 2001, pp. 45-48
Authors:
Cabras, P
Angioni, A
Garau, VL
Melis, M
Pirisi, FM
Cabitza, F
Pala, M
Citation: P. Cabras et al., The effect of simulated rain on folpet and mancozeb residues on grapes andon vine leaves, J ENVIR S B, 36(5), 2001, pp. 609-618
Authors:
Cabras, P
Angioni, A
Garau, VL
Pirisi, FM
Cabitza, F
Pala, M
Farris, GA
Citation: P. Cabras et al., Fenhexamid residues in grapes and wine, FOOD ADDIT, 18(7), 2001, pp. 625-629
Authors:
Schirra, M
D'hallewin, G
Cabras, P
Angioni, A
Ben-Yehoshua, S
Lurie, S
Citation: M. Schirra et al., Chilling injury and residue uptake in cold-stored 'Star Ruby' grapefruit following thiabendazole and imazalil dip treatments at 20 and 50 degrees C, POSTH BIOL, 20(1), 2000, pp. 91-98
Authors:
Cabras, P
Angioni, A
Garau, VL
Pirisi, FM
Cabitza, F
Pala, M
Citation: P. Cabras et al., Acephate and buprofezin residues in olives and olive oil, FOOD ADDIT, 17(10), 2000, pp. 855-858
Authors:
Cabras, P
Angioni, A
Citation: P. Cabras et A. Angioni, Pesticide residues in grapes, wine, and their processing products, J AGR FOOD, 48(4), 2000, pp. 967-973
Authors:
Cabras, P
Angioni, A
Caboni, P
Garau, VL
Melis, M
Pirisi, FM
Cabitza, F
Citation: P. Cabras et al., Distribution of folpet on the grape surface after treatment, J AGR FOOD, 48(3), 2000, pp. 915-916
Authors:
Cabras, P
Angioni, A
Garau, VL
Pirisi, FM
Cabitza, F
Pala, M
Farris, GA
Citation: P. Cabras et al., Fate of quinoxyfen residues in grapes, wine, and their processing products, J AGR FOOD, 48(12), 2000, pp. 6128-6131
Authors:
Schwienbacher, C
Angioni, A
Scelfo, R
Veronese, A
Calin, GA
Massazza, G
Hatada, I
Barbanti-Brodano, G
Negrini, M
Citation: C. Schwienbacher et al., Abnormal RNA expression of 11p15 imprinted genes and kidney developmental genes in Wilms' tumor, CANCER RES, 60(6), 2000, pp. 1521-1525
Authors:
Luciani, M
Cimino, G
Angioni, A
Russo, LA
Sprovieri, T
De Rossi, G
Citation: M. Luciani et al., A retrospective evaluation of infant patients with acute lymphoblastic leukemia treated at a single institution, HAEMATOLOG, 84(5), 1999, pp. 464-465
Authors:
Cabras, P
Angioni, A
Garau, VL
Pirisi, FM
Farris, GA
Madau, G
Emonti, G
Citation: P. Cabras et al., Pesticides in fermentative processes of wine, J AGR FOOD, 47(9), 1999, pp. 3854-3857
Authors:
Cabras, P
Schirra, M
Pirisi, FM
Garau, VL
Angioni, A
Citation: P. Cabras et al., Factors affecting imazalil and thiabendazole uptake and persistence in citrus fruits following dip treatments, J AGR FOOD, 47(8), 1999, pp. 3352-3354
Authors:
Cabras, P
Angioni, A
Tuberoso, C
Floris, I
Reniero, F
Guillou, C
Ghelli, S
Citation: P. Cabras et al., Homogentisic acid: A phenolic acid as a marker of strawberry-tree (Arbutusunedo) honey, J AGR FOOD, 47(10), 1999, pp. 4064-4067
Authors:
Cabras, P
Angioni, A
Garau, VL
Pirisi, FM
Brandolini, V
Citation: P. Cabras et al., Gas chromatographic determination of azoxystrobin, fluazinam, kresoxim-methyl, mepanipyrim, and tetraconazole in grapes, must, and wine, J AOAC INT, 81(6), 1998, pp. 1185-1189
Risultati:
1-16
|