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Results: 5

Authors: DINTZIS FR BERHOW MA BAGLEY EB WU YV FELKER FC
Citation: Fr. Dintzis et al., SHEAR-THICKENING BEHAVIOR AND SHEAR-INDUCED STRUCTURE IN GENTLY SOLUBILIZED STARCHES, Cereal chemistry, 73(5), 1996, pp. 638-643

Authors: DINTZIS FR BAGLEY EB FELKER FC
Citation: Fr. Dintzis et al., SHEAR-THICKENING AND FLOW-INDUCED STRUCTURE IN A SYSTEM OF DMSO CONTAINING WAXY MAIZE STARCH, Journal of rheology, 39(6), 1995, pp. 1399-1409

Authors: DINTZIS FR BAGLEY EB
Citation: Fr. Dintzis et Eb. Bagley, EFFECTS OF THERMOMECHANICAL PROCESSING ON VISCOSITY BEHAVIOR OF CORN STARCHES, Journal of rheology, 39(6), 1995, pp. 1483-1495

Authors: DINTZIS FR BAGLEY EB
Citation: Fr. Dintzis et Eb. Bagley, SHEAR-THICKENING AND TRANSIENT FLOW EFFECTS IN STARCH SOLUTIONS, Journal of applied polymer science, 56(5), 1995, pp. 637-640

Authors: CUNNINGHAM RL CARR ME BAGLEY EB GORDON SH GREENE RV
Citation: Rl. Cunningham et al., HYDROPHILIC FOAMS CONTAINING CORN PRODUCTS FOR HORTICULTURAL USE, Journal of applied polymer science, 51(7), 1994, pp. 1311-1317
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