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Results: 1-6 |
Results: 6

Authors: GRUMMER RR SLARK K BERTICS SJ LUCK ML BARMORE JA
Citation: Rr. Grummer et al., SOYBEANS VERSUS ANIMAL SOURCES OF RUMEN-UNDEGRADABLE PROTEIN AND FAT FOR EARLY LACTATION DAIRY-COWS, Journal of dairy science, 79(10), 1996, pp. 1809-1816

Authors: ALDRICH CG MERCHEN NR NELSON DR BARMORE JA
Citation: Cg. Aldrich et al., THE EFFECTS OF ROASTING TEMPERATURE APPLIED TO WHOLE SOYBEANS ON SITEOF DIGESTION BY STEERS .2. PROTEIN AND AMINO-ACID DIGESTION, Journal of animal science, 73(7), 1995, pp. 2131-2140

Authors: KUEHN CS OTTERBY DE LINN JG OLSON WG CHESTERJONES H MARX GD BARMORE JA
Citation: Cs. Kuehn et al., THE EFFECT OF DIETARY ENERGY CONCENTRATION ON CALF PERFORMANCE, Journal of dairy science, 77(9), 1994, pp. 2621-2629

Authors: GRUMMER RR LUCK ML BARMORE JA
Citation: Rr. Grummer et al., LACTATIONAL PERFORMANCE OF DAIRY-COWS FED RAW SOYBEANS, WITH OR WITHOUT ANIMAL BY-PRODUCT PROTEINS, OR ROASTED SOYBEANS, Journal of dairy science, 77(5), 1994, pp. 1354-1359

Authors: GRUMMER RR LUCK ML BARMORE JA
Citation: Rr. Grummer et al., RUMEN FERMENTATION AND LACTATION PERFORMANCE OF COWS FED ROASTED SOYBEANS AND TALLOW, Journal of dairy science, 76(9), 1993, pp. 2674-2681

Authors: OETZEL GR BARMORE JA
Citation: Gr. Oetzel et Ja. Barmore, INTAKE OF A CONCENTRATE MIXTURE CONTAINING VARIOUS ANIONIC SALTS FED TO PREGNANT, NONLACTATING DAIRY-COWS, Journal of dairy science, 76(6), 1993, pp. 1617-1623
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