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Results: 3

Authors: RIZK LF BASYONY AE DOSS HA
Citation: Lf. Rizk et al., EFFECT OF MICROWAVE AND AIR-DRYING OF PARBOILED RICE ON STABILIZATIONOF RICE BRAN OIL, Grasas y aceites, 46(3), 1995, pp. 160-164

Authors: AHMED FA ELSAYED SA BASYONY AE AFIFY AS
Citation: Fa. Ahmed et al., EFFECT OF PROMETRYNE AND INDOLE-3-ACETIC-ACID ON THE CHEMICAL-COMPOSITION OF YEAST PROTEIN, Food chemistry, 49(4), 1994, pp. 399-401

Authors: SAWAN ZM BASYONY AE MCCUISTION WL ELFARRA AHA
Citation: Zm. Sawan et al., DIRECT AND RESIDUAL EFFECT OF FOLIAR APPLICATIONS OF COPPER AND MANGANESE ON COTTONSEED YIELD AND QUALITY, Journal of agricultural and food chemistry, 41(10), 1993, pp. 1756-1759
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