Authors: BELDA RM FENLON JS HO LC

Citation: Rm. Belda et al., SALINITY EFFECTS ON THE XYLEM VESSELS IN TOMATO FRUIT AMONG CULTIVARSWITH DIFFERENT SUSCEPTIBILITIES TO BLOSSOM-END ROT, Journal of Horticultural Science, 71(2), 1996, pp. 173-179

Authors: BELDA RM DELAPUENTE LS

Citation: Rm. Belda et Ls. Delapuente, ANALYSIS OF 9 MATHEMATICAL FUNCTIONS AS MODELS FOR LEAF DIAGNOSIS IN WHEAT GROWN IN FIELDS, Journal of plant nutrition, 18(11), 1995, pp. 2347-2363

Authors: DELAPUENTE LS BELDA RM

Citation: Ls. Delapuente et Rm. Belda, NUTRIENT INTERACTION IN LEAVES, SHOOTS, AND EARS IN WHEAT AT FLOWERING, Journal of plant nutrition, 17(9), 1994, pp. 1519-1533

Authors: DELAPUENTE LS BELDA RM

Citation: Ls. Delapuente et Rm. Belda, ANALYSIS OF 9 MATHEMATICAL FUNCTIONS AS MODELS FOR THE RELATIONSHIP BETWEEN THE CHEMICAL-COMPOSITION AND DRY-WEIGHT OF LEAVES, SHOOTS, AND EARS OF WHEAT, Journal of plant nutrition, 17(6), 1994, pp. 963-977

Authors: BELDA RM HO LC

Citation: Rm. Belda et Lc. Ho, SALINITY EFFECTS ON THE NETWORK OF VASCULAR BUNDLES DURING TOMATO FRUIT-DEVELOPMENT, Journal of Horticultural Science, 68(4), 1993, pp. 557-564

Authors: DELAPUENTE LS BELDA RM

Citation: Ls. Delapuente et Rm. Belda, LEAF NITROGEN CONCENTRATION DURING FLOWERING AND GROWTH OF THE SPIKE,STEM AND LEAVES OF THE WHEAT PLANT, Agrochimica, 36(6), 1992, pp. 471-483