AAAAAA
Results:
1-7
|
Results: 7
Authors:
FUNKE U
BERGTHALLER W
LINDHAUER MG
Citation: U. Funke et al., PROCESSING AND CHARACTERIZATION OF BIODEGRADABLE PRODUCTS BASED ON STARCH, Polymer degradation and stability, 59(1-3), 1998, pp. 293-296
Authors:
BERGTHALLER W
Citation: W. Bergthaller, ABSTRACTS OF THE 49 STARCH CONVENTION 1998 AT DETMOLD, Starke, 50(9), 1998, pp. 366-373
Authors:
STOOF G
SCHMIEDL D
ANGER H
BERGTHALLER W
Citation: G. Stoof et al., HYDROTHERMAL TREATMENT OF STARCH IN PRESE NCE OF ALPHA-AMYLASE - PART4 - CHANGES OF PROPERTIES OF POTATO STARCH BY HYDROTHERMAL ENZYMATIC TREATMENT, Starke, 50(2-3), 1998, pp. 108-114
Authors:
LINDHAUER MG
BERGTHALLER W
Citation: Mg. Lindhauer et W. Bergthaller, 75TH BIRTHDAY OF PROFESSOR DR. TEGGE,GUNT HER, Starke, 50(1), 1998, pp. 1-1
Authors:
BERGTHALLER W
Citation: W. Bergthaller, ABSTRACTS OF THE 48TH STARCH-CONVENTION-1997 AT DETMOLD, Starke, 49(9), 1997, pp. 371-379
Authors:
STOOF G
ANGER H
SCHMIEDL D
BERGTHALLER W
Citation: G. Stoof et al., HYDROTHERMAL TREATMENT OF STARCH IN PRESE NCE OF ALPHA-AMYLASE .3. CHANGES OF RHEOLOGICAL PROPERTIES OF WHEAT-STARCH BY HYDROTHERMAL ENZYMATIC TREATMENT, Starke, 49(6), 1997, pp. 225-231
Authors:
LINDHAUER MG
BERGTHALLER W
Citation: Mg. Lindhauer et W. Bergthaller, 46TH STARCH-CONVENTION 1995 OF THE ARBEIT SGEMEINSCHAFT-GETREIDEFORSCHUNG AT DETMOLD, Starke, 47(10), 1995, pp. 401-404
Risultati:
1-7
|