Citation: Kr. Birdwell et al., EVALUATION OF PROTEOLYTICALLY RELEASED CARBOHYDRATE-CONTAINING PEPTIDES OF BOVINE PROTHROMBIN FRAGMENT-1 USING ELECTROSPRAY-IONIZATION MASS-SPECTROMETRY AND CAPILLARY ELECTROPHORESIS, Journal of liquid chromatography & related technologies, 20(7), 1997, pp. 987-1004