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Results: 5

Authors: BRUFAU J BOROS D MARQUARDT RR
Citation: J. Brufau et al., INFLUENCE OF GROWING-SEASON, TANNIN CONTENT AND AUTOCLAVE TREATMENT ON THE NUTRITIVE-VALUE OF NEAR-ISOGENIC LINES OF FABA BEANS (VICIA-FABAL.) WHEN FED TO LEGHORN CHICKS, British Poultry Science, 39(1), 1998, pp. 97-105

Authors: MARQUARDT RR BRENES A ZHANG ZQ BOROS D
Citation: Rr. Marquardt et al., USE OF ENZYMES TO IMPROVE NUTRIENT AVAILABILITY IN POULTRY FEEDSTUFFS, Animal feed science and technology, 60(3-4), 1996, pp. 321-330

Authors: MARQUARDT RR BOROS D GUENTER W CROW G
Citation: Rr. Marquardt et al., THE NUTRITIVE-VALUE OF BARLEY, RYE, WHEAT AND CORN FOR YOUNG CHICKS AS AFFECTED BY USE OF A TRICHODERMA-REESEI ENZYME PREPARATION, Animal feed science and technology, 45(3-4), 1994, pp. 363-378

Authors: TOTH E BOROS D SAMUELSSON L DEAK F MARX G SUKOSD C
Citation: E. Toth et al., HIGH RADON ACTIVITY IN NORTHEAST HUNGARY, Physica scripta. T, 50(6), 1994, pp. 726-730

Authors: BOROS D MARQUARDT RR SLOMINSKI BA GUENTER W
Citation: D. Boros et al., EXTRACT VISCOSITY AS AN INDIRECT ASSAY FOR WATER-SOLUBLE PENTOSAN CONTENT IN RYE, Cereal chemistry, 70(5), 1993, pp. 575-580
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