Authors:
BOSTICK RM
SPRAFKA JM
VIRNIG BA
POTTER JD
Citation: Rm. Bostick et al., PREDICTORS OF CANCER PREVENTION ATTITUDES AND PARTICIPATION IN CANCERSCREENING EXAMINATIONS, Preventive medicine, 23(6), 1994, pp. 816-826
Authors:
STEINMETZ KA
KUSHI LH
BOSTICK RM
FOLSOM AR
POTTER JD
Citation: Ka. Steinmetz et al., VEGETABLES, FRUIT, AND COLON-CANCER IN THE IOWA WOMENS HEALTH STUDY, American journal of epidemiology, 139(1), 1994, pp. 1-15
Authors:
BOSTICK RM
POTTER JD
MCKENZIE DR
SELLERS TA
KUSHI LH
STEINMETZ KA
FOLSOM AR
Citation: Rm. Bostick et al., REDUCED RISK OF COLON-CANCER WITH HIGH INTAKE OF VITAMIN-E - THE IOWAWOMENS HEALTH STUDY, Cancer research, 53(18), 1993, pp. 4230-4237
Authors:
SELLERS TA
GAPSTUR SM
POTTER JD
KUSHI LH
BOSTICK RM
FOLSOM AR
Citation: Ta. Sellers et al., ASSOCIATION OF BODY-FAT DISTRIBUTION AND FAMILY HISTORIES OF BREAST AND OVARIAN-CANCER WITH RISK OF POSTMENOPAUSAL BREAST-CANCER, American journal of epidemiology, 138(10), 1993, pp. 799-803
Authors:
BOSTICK RM
POTTER JD
SELLERS TA
MCKENZIE DR
KUSHI LH
FOLSOM AR
Citation: Rm. Bostick et al., RELATION OF CALCIUM, VITAMIN-D, AND DAIRY FOOD-INTAKE TO INCIDENCE OFCOLON-CANCER AMONG OLDER WOMEN - THE IOWA WOMENS HEALTH STUDY, American journal of epidemiology, 137(12), 1993, pp. 1302-1317