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Authors: VANLOON AJM BOTTERWECK AAM GOLDBOHM RA BRANTS HAM VANKLAVEREN JD VANDENBRANDT PA
Citation: Ajm. Vanloon et al., INTAKE OF NITRATE AND NITRITE AND THE RISK OF GASTRIC-CANCER - A PROSPECTIVE COHORT STUDY, British Journal of Cancer, 78(1), 1998, pp. 129-135

Authors: LOWIK MRH BRANTS HAM BRUSSAARD JH VANDENBERG H KISTEMAKER C HERMUS RJJ
Citation: Mrh. Lowik et al., RATIONALE, DESIGN AND METHODS OF A STUDY ON MICRONUTRIENT STATUS AMONG ADULTS, European journal of clinical nutrition, 51, 1997, pp. 4-11

Authors: BRANTS HAM LOWIK MRH BRUSSAARD JH KISTEMAKER C VANERPBAART AMJ
Citation: Ham. Brants et al., FOOD-CONSUMPTION METHODS - DEVELOPMENT, REPRODUCIBILITY AND VALIDATION OF A FOOD FREQUENCY QUESTIONNAIRE FOR VITAMIN-B-6, European journal of clinical nutrition, 51, 1997, pp. 12-18

Authors: BRUSSAARD JH BRANTS HAM BOUMAN M LOWIK MRH
Citation: Jh. Brussaard et al., THE STUDY POPULATION - GENERAL-CHARACTERISTICS AND POTENTIAL CONFOUNDING FACTORS, European journal of clinical nutrition, 51, 1997, pp. 19-24

Authors: BRANTS HAM BRUSSAARD JH BOUMAN M LOWIK MRH
Citation: Ham. Brants et al., DIETARY-INTAKE AMONG ADULTS WITH SPECIAL REFERENCE TO VITAMIN-B-6, European journal of clinical nutrition, 51, 1997, pp. 25-31

Authors: BRUSSAARD JH LOWIK MRH VANDENBERG H BRANTS HAM KISTEMAKER C
Citation: Jh. Brussaard et al., MICRONUTRIENT STATUS, WITH SPECIAL REFERENCE TO VITAMIN-B-6, European journal of clinical nutrition, 51, 1997, pp. 32-38

Authors: BRUSSAARD JH LOWIK MRH VANDENBERG H BRANTS HAM BEMELMANS W
Citation: Jh. Brussaard et al., DIETARY AND OTHER DETERMINANTS OF VITAMIN-B-6 PARAMETERS, European journal of clinical nutrition, 51, 1997, pp. 39-45

Authors: BRUSSAARD JH LOWIK MRH VANDENBERG H BRANTS HAM GOLDBOHM RA
Citation: Jh. Brussaard et al., FOLATE INTAKE AND STATUS AMONG ADULTS IN THE NETHERLANDS, European journal of clinical nutrition, 51, 1997, pp. 46-50

Authors: BRUSSAARD JH BRANTS HAM BOUMAN M LOWIK MRH
Citation: Jh. Brussaard et al., IRON INTAKE AND IRON STATUS AMONG ADULTS IN THE NETHERLANDS, European journal of clinical nutrition, 51, 1997, pp. 51-58

Authors: BRUSSAARD JH BRANTS HAM HULSHOF KFAM KISTEMAKER C LOWIK MRH
Citation: Jh. Brussaard et al., IODINE INTAKE AND URINARY-EXCRETION AMONG ADULTS IN THE NETHERLANDS, European journal of clinical nutrition, 51, 1997, pp. 59-62

Authors: BRUSSAARD JH LOWIK MRH VANDENBERG H BRANTS HAM
Citation: Jh. Brussaard et al., AN EFFECTIVE WAY TO IDENTIFY DIETARY RISKS AMONG ADULTS - GENERAL DISCUSSION AND CONCLUSIONS, European journal of clinical nutrition, 51, 1997, pp. 63-66

Authors: VANLOON AJM BOTTERWECK AAM GOLDBOHM RA BRANTS HAM VANDENBRANDT PA
Citation: Ajm. Vanloon et al., NITRATE INTAKE AND GASTRIC-CANCER RISK - RESULTS FROM THE NETHERLANDSCOHORT STUDY, Cancer letters, 114(1-2), 1997, pp. 259-261

Authors: VOSKUIL DW KAMPMAN E GRUBBEN MJAL GOLDBOHM RA BRANTS HAM VASEN HFA NAGENGAST FM VANTVEER P
Citation: Dw. Voskuil et al., MEAT CONSUMPTION AND PREPARATION, AND GENETIC SUSCEPTIBILITY IN RELATION TO COLORECTAL ADENOMAS, Cancer letters, 114(1-2), 1997, pp. 309-311

Authors: GOLDBOHM RA VANTVEER P VANDENBRANDT PA VANTHOF MA BRANTS HAM
Citation: Ra. Goldbohm et al., THE USEFULNESS OF A LARGE SERIES OF REPEATED DIETARY MEASUREMENTS, The American journal of clinical nutrition, 65(4), 1997, pp. 1328-1328

Authors: GOLDBOHM RA HERTOG MGL BRANTS HAM VANPOPPEL G VANDENBRANDT PA
Citation: Ra. Goldbohm et al., CONSUMPTION OF BLACK TEA AND CANCER RISK - A PROSPECTIVE COHORT STUDY, Journal of the National Cancer Institute, 88(2), 1996, pp. 93-100

Authors: LOWIK MRH HULSHOF KFAM BRUSSAARD JH BRANTS HAM
Citation: Mrh. Lowik et al., NUTRITION ASSESSMENT AND DIETARY GUIDELINES - EXPERIENCE FROM THE DUTCH NUTRITION SURVEILLANCE SYSTEM, Proceedings of the Nutrition Society, 55(2), 1996, pp. 705-723

Authors: GOLDBOHM RA VANTVEER P VANDENBRANDT PA VANTHOF MA BRANTS HAM STURMANS F HERMUS RJJ
Citation: Ra. Goldbohm et al., REPRODUCIBILITY OF A FOOD FREQUENCY QUESTIONNAIRE AND STABILITY OF DIETARY HABITS DETERMINED FROM 5 ANNUALLY REPEATED MEASUREMENTS, European journal of clinical nutrition, 49(6), 1995, pp. 420-429

Authors: KARDINAAL AFM VANTVEER P BRANTS HAM KRUIJSSEN HACM HERMUS RJJ KOK FJ
Citation: Afm. Kardinaal et al., COMPARISON OF BIOMARKERS AND DIETARY-INTAKE OF ANTIOXIDANTS IN RELATION TO MYOCARDIAL-INFARCTION, NMCD. Nutrition Metabolism and Cardiovascular Diseases, 5(3), 1995, pp. 225-230

Authors: KARDINAAL AFM VANTVEER P BRANTS HAM VANDENBERG H VANSCHOONHOVEN J HERMUS RJJ
Citation: Afm. Kardinaal et al., RELATIONS BETWEEN ANTIOXIDANT VITAMINS IN ADIPOSE-TISSUE, PLASMA, ANDDIET, American journal of epidemiology, 141(5), 1995, pp. 440-450

Authors: GOLDBOHM RA VANDENBRANDT PA HERTOG MGL BRANTS HAM VANPOPPEL G
Citation: Ra. Goldbohm et al., FLAVONOID INTAKE AND RISK OF CANCER - A PROSPECTIVE COHORT STUDY, American journal of epidemiology, 141(11), 1995, pp. 61-61

Authors: GOLDBOHM RA VANDENBRANDT PA BRANTS HAM VANTVEER P AL M STURMANS F HERMUS RJJ
Citation: Ra. Goldbohm et al., VALIDATION OF A DIETARY QUESTIONNAIRE USED IN A LARGE-SCALE PROSPECTIVE COHORT STUDY ON DIET AND CANCER, European journal of clinical nutrition, 48(4), 1994, pp. 253-265

Authors: LOWIK MRH VANDENBERG H KISTEMAKER C BRANTS HAM BRUSSAARD JH
Citation: Mrh. Lowik et al., INTERRELATIONSHIPS BETWEEN RIBOFLAVIN AND VITAMIN-B-6 AMONG ELDERLY PEOPLE (DUTCH NUTRITION SURVEILLANCE SYSTEM), International journal for vitamin and nutrition research, 64(3), 1994, pp. 198-203

Authors: GOLDBOHM RA VANDENBRANDT PA VANTVEER P BRANTS HAM DORANT E STURMANS F HERMUS RJJ
Citation: Ra. Goldbohm et al., A PROSPECTIVE COHORT STUDY ON THE RELATION BETWEEN MEAT CONSUMPTION AND THE RISK OF COLON-CANCER, Cancer research, 54(3), 1994, pp. 718-723

Authors: GOLDBOHM RA VANTVEER P VANDENBRANDT PA VANTHOF MA BRANTS HAM
Citation: Ra. Goldbohm et al., THE USEFULNESS OF A LARGE SERIES OF REPEATED DIETARY MEASUREMENTS, American journal of epidemiology, 139(11), 1994, pp. 190000033-190000033

Authors: VEENSTRA J SCHENKEL JAA VANERPBAART AMJ BRANTS HAM HULSHOF KFAM KISTEMAKER C SCHAAFSMA G OCKHUIZEN T
Citation: J. Veenstra et al., ALCOHOL-CONSUMPTION IN RELATION TO FOOD-INTAKE AND SMOKING-HABITS IN THE DUTCH NATIONAL FOOD-CONSUMPTION SURVEY, European journal of clinical nutrition, 47(7), 1993, pp. 482-489
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