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Results: 1-5 |
Results: 5

Authors: AGRAWAL KR LUCAS PW BRUCE IC PRINZ JF
Citation: Kr. Agrawal et al., FOOD PROPERTIES THAT INFLUENCE NEUROMUSCULAR ACTIVITY DURING HUMAN MASTICATION, Journal of dental research, 77(11), 1998, pp. 1931-1938

Authors: BRUCE IC IRLICHT LS CLARK GM
Citation: Ic. Bruce et al., A MATHEMATICAL-ANALYSIS OF SPATIOTEMPORAL SUMMATION OF AUDITORY-NERVEFIRINGS, Information sciences, 111(1-4), 1998, pp. 303-334

Authors: AGRAWAL KR LUCAS PW PRINZ JF BRUCE IC
Citation: Kr. Agrawal et al., MECHANICAL-PROPERTIES OF FOODS RESPONSIBLE FOR RESISTING FOOD BREAKDOWN IN THE HUMAN MOUTH, Archives of oral biology, 42(1), 1997, pp. 1-9

Authors: CHO CH QIU BS BRUCE IC
Citation: Ch. Cho et al., VAGAL HYPERACTIVITY IN STRESS-INDUCED GASTRIC-ULCERATION IN RATS, Journal of gastroenterology and hepatology, 11(2), 1996, pp. 125-128

Authors: SHOJI YN BRUCE IC SIU LYL
Citation: Yn. Shoji et al., ELECTROMYOGRAPHIC ASSESSMENT OF NONFUNCTIONAL MASSETER MUSCLE IN AN AWAKE ANIMAL-MODEL, Cranio, 12(2), 1994, pp. 110-113
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