Login
|
New Account
AAAAAA
ITA
ENG
Results:
1-3
|
Results: 3
IDENTIFICATION OF HIDDEN ALLERGENS WITHIN FOODS
Authors:
BRETT GM BULL VJ MORGAN MRA
Citation:
Gm. Brett et al., IDENTIFICATION OF HIDDEN ALLERGENS WITHIN FOODS, Allergy, 53, 1998, pp. 109-110
GELATION OF WAXY BARLEY STARCH HYDROLYSATES
Authors:
LAURO M RING SG BULL VJ POUTANEN K
Citation:
M. Lauro et al., GELATION OF WAXY BARLEY STARCH HYDROLYSATES, Journal of cereal science, 26(3), 1997, pp. 347-354
DETERMINATION OF THE EFFECT OF R-MUTATION AND RB-MUTATION ON THE STRUCTURE OF AMYLOSE AND AMYLOPECTIN IN PEA (PISUM-SATIVUM L)
Authors:
LLOYD JR HEDLEY CL BULL VJ RING SG
Citation:
Jr. Lloyd et al., DETERMINATION OF THE EFFECT OF R-MUTATION AND RB-MUTATION ON THE STRUCTURE OF AMYLOSE AND AMYLOPECTIN IN PEA (PISUM-SATIVUM L), Carbohydrate polymers, 29(1), 1996, pp. 45-49
Risultati:
1-3
|