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Results:
1-7
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Results: 7
Authors:
You, LL
Baharin, BS
Man, YBC
Takagi, S
Citation: Ll. You et al., Effect of degumming process on chromatographic separation of carotenes from crude and degummed palm oil, J FOOD LIPI, 8(1), 2001, pp. 27-35
Authors:
Baharin, BS
Latip, RA
Man, YBC
Rahman, RA
Citation: Bs. Baharin et al., The effect of carotene extraction system on crude palm oil quality, carotene composition, and carotene stability during storage, J AM OIL CH, 78(8), 2001, pp. 851-855
Authors:
Mirghani, MES
Man, YBC
Jinap, S
Baharin, BS
Bakar, J
Citation: Mes. Mirghani et al., A new method for determining aflatoxins in groundnut and groundnut cake using Fourier transform infrared spectroscopy with attenuated total reflectance, J AM OIL CH, 78(10), 2001, pp. 985-992
Authors:
Latip, RA
Baharin, BS
Man, YBC
Rahman, RA
Citation: Ra. Latip et al., Effect of adsorption and solvent extraction process on the percentage of carotene extracted from crude palm oil, J AM OIL CH, 78(1), 2001, pp. 83-87
Authors:
Abd Majid, R
Baharin, BS
Ahmadun, FR
Man, YBC
Citation: R. Abd Majid et al., Processing of crude palm oil with ceramic microfiltration membrane, J FOOD LIPI, 7(2), 2000, pp. 113-126
Authors:
Chan, KW
Baharin, BS
Man, YBC
Citation: Kw. Chan et al., Adsorption isotherm studies of palm,carotene extraction by synthetic polymer adsorbent, J FOOD LIPI, 7(2), 2000, pp. 127-141
Authors:
Latip, RA
Baharin, BS
Man, YBC
Rahman, RA
Citation: Ra. Latip et al., Evaluation of different types of synthetic adsorbents for carotene extraction from crude palm oil, J AM OIL CH, 77(12), 2000, pp. 1277-1281
Risultati:
1-7
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