Citation: Hm. Edwards et Dh. Baker, Maintenance sulfur amino acid requirements of young chicks and efficiency of their use for accretion of whole-body sulfur amino acids and protein, POULTRY SCI, 78(10), 1999, pp. 1418-1423
Authors:
Blair, PV
Kobayashi, R
Edwards, HM
Shay, NF
Baker, DH
Harris, RA
Citation: Pv. Blair et al., Dietary thiamin level influences levels of its diphosphate form and thiamin-dependent enzymic activities of rat liver, J NUTR, 129(3), 1999, pp. 641-648
Authors:
Baker, DH
Edwards, HM
Strunk, CS
Emmert, JL
Peter, CM
Mavromichalis, I
Parr, TM
Citation: Dh. Baker et al., Single versus multiple deficiencies of methionine, zinc, riboflavin, vitamin B-6 and choline elicit surprising growth responses in young chicks, J NUTR, 129(12), 1999, pp. 2239-2245
Citation: Hm. Edwards et Dh. Baker, Bioavailability of zinc in several sources of zinc oxide, zinc sulfate, and zinc metal, J ANIM SCI, 77(10), 1999, pp. 2730-2735
Citation: Md. Fraser et Dh. Baker, A comparison of voluntary intake and in vivo digestion in guanacos (Lama guanicoe) and sheep given fresh grass, ANIM SCI, 67, 1998, pp. 567-572
Citation: Dm. Webel et al., Lipopolysaccharide-induced reductions in body weight gain and feed intake do not reduce the efficiency of arginine utilization for whole-body proteinaccretion in the chick, POULTRY SCI, 77(12), 1998, pp. 1893-1898
Citation: I. Mavromichalis et al., Limiting order of amino acids in a low-protein corn-soybean meal-whey-based diet for nursery pigs, J ANIM SCI, 76(11), 1998, pp. 2833-2837