Authors: Chatchatee, P Jarvinen, KM Bardina, L Vila, L Beyer, K Sampson, HA

Citation: P. Chatchatee et al., Identification of IgE and IgG binding epitopes on beta- and kappa-casein in cow's milk allergic patients, CLIN EXP AL, 31(8), 2001, pp. 1256-1262

Authors: Vila, L Beyer, K Jarvinen, KM Chatchatee, P Bardina, L Sampson, HA

Citation: L. Vila et al., Role of conformational and linear epitopes in the achievement of tolerancein cow's milk allergy, CLIN EXP AL, 31(10), 2001, pp. 1599-1606

Authors: Beyer, KB Morrow, E Li, XM Bardina, L Bannon, GA Burks, AW Sampson, HA

Citation: Kb. Beyer et al., Effects of cooking methods on peanut allergenicity, J ALLERG CL, 107(6), 2001, pp. 1077-1081

Authors: Chatchatee, P Jarvinen, KM Bardina, L Beyer, K Sampson, HA

Citation: P. Chatchatee et al., Identification of IgE- and IgG-binding epitopes on alpha(s1)-casein: Differences in patients with persistent and transient cow's milk allergy, J ALLERG CL, 107(2), 2001, pp. 379-383

Authors: Li, XM Serebrisky, D Lee, SY Huang, CK Bardina, L Schofield, BH Stanley, JS Burks, AW Bannon, GA Sampson, HA

Citation: Xm. Li et al., A murine model of peanut anaphylaxis: T- and B-cell responses to a major peanut allergen mimic human responses, J ALLERG CL, 106(1), 2000, pp. 150-158