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Results: 1-7 |
Results: 7
Sono-oxidation treatment of humic substances in drinking water
Authors: Chemat, F Teunissen, PGM Chemat, S Bartels, PV
Citation: F. Chemat et al., Sono-oxidation treatment of humic substances in drinking water, ULTRASON SO, 8(3), 2001, pp. 247-250
Effects of high pressure on colour and texture of fish
Authors: Matser, AM Stegeman, D Kals, J Bartels, PV
Citation: Am. Matser et al., Effects of high pressure on colour and texture of fish, HIGH PR RES, 19(1-6), 2000, pp. 499-505
Effects of high isostatic pressure on mushrooms
Authors: Matser, AM Knott, ER Teunissen, PGM Bartels, PV
Citation: Am. Matser et al., Effects of high isostatic pressure on mushrooms, J FOOD ENG, 45(1), 2000, pp. 11-16
Pulsed-electric field treatment enhances the bactericidal action of nisin against Bacillus cereus
Authors: Pol, IE Mastwijk, HC Bartels, PV Smid, EJ
Citation: Ie. Pol et al., Pulsed-electric field treatment enhances the bactericidal action of nisin against Bacillus cereus, APPL ENVIR, 66(1), 2000, pp. 428-430
An original microwave-ultra violet combined reactor suitable for organic synthesis and degradation
Authors: Chemat, S Aouabed, A Bartels, PV Esveld, DC Chemat, F
Citation: S. Chemat et al., An original microwave-ultra violet combined reactor suitable for organic synthesis and degradation, J MICROW P, 34(1), 1999, pp. 55-60
Microwave-ultrasound combined reactor suitable for atmospheric sample preparation procedure of biological and chemical products
Authors: Lagha, A Chemat, S Bartels, PV Chemat, F
Citation: A. Lagha et al., Microwave-ultrasound combined reactor suitable for atmospheric sample preparation procedure of biological and chemical products, ANALUSIS, 27(5), 1999, pp. 452-457
High pressure preservation of mushrooms
Authors: Matser, AM Knott, ER Bartels, PV
Citation: Am. Matser et al., High pressure preservation of mushrooms, VTT SYMPOS, 186, 1998, pp. 123-129
Risultati: 1-7 |