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Results:
1-4
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Results: 4
An investigation on the fat content of soft candies
Authors:
Bartolozzi, G Bizzozero, N Cami, A Micheli, G
Citation:
G. Bartolozzi et al., An investigation on the fat content of soft candies, IND ALI, 40(404), 2001, pp. 617-618
An investigation on the fat content of industrial biscuits
Authors:
Bartolozzi, G Bizzozero, N Pistis, A
Citation:
G. Bartolozzi et al., An investigation on the fat content of industrial biscuits, IND ALI, 39(398), 2000, pp. 1391-1393
Analysis of frying oils
Authors:
Bartolozzi, G Bizzozero, N Ghiringhelli, L
Citation:
G. Bartolozzi et al., Analysis of frying oils, IND ALI, 39(393), 2000, pp. 691
An investigation on the lipidic fraction of bakery products
Authors:
Bartolozzi, G Bizzozero, N Fumagalli, G Pistis, A
Citation:
G. Bartolozzi et al., An investigation on the lipidic fraction of bakery products, IND ALI, 38(381), 1999, pp. 530-532
Risultati:
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