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Citation: P. Pattnaik et al., Purification and characterization of a bacteriocin-like compound (Lichenin) produced anaerobically by Bacillus licheniformis isolated from water buffalo, J APPL MICR, 91(4), 2001, pp. 636-645

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Citation: U. Roy et al., Mode of inhibition of Aspergillus flavus IARI antifungal substance produced by Lactococcus lactis subsp lactis CHD 28.3, J FD SCI M, 38(5), 2001, pp. 489-492

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Citation: Ak. Mohanty et al., Bovine chymosin: Production by rDNA technology and application in cheese manufacture, BIOTECH ADV, 17(2-3), 1999, pp. 205-217