Citation: J. Garcia-plazaola et Jm. Becerril, Seasonal changes in photosynthetic pigments and antioxidants in beech (Fagus sylvatica) in a Mediterranean climate: implications for tree decline diagnosis, AUST J PLAN, 28(3), 2001, pp. 225-232
Authors:
Garcia-Plazaola, JI
Hernandez, A
Becerril, JM
Citation: Ji. Garcia-plazaola et al., Photoprotective responses to winter stress in evergreen Mediterranean ecosystems, PLANT BIO, 2(5), 2000, pp. 530-535
Citation: Ji. Garcia-plazaola et Jm. Becerril, Effects of drought on photoprotective mechanisms in European beech (Fagus sylvatica L.) seedlings from different provenances, TREES, 14(8), 2000, pp. 485-490
Citation: Ji. Garcia-plazaola et Jm. Becerril, Photoprotection mechanisms in European beech (Fagus sylvatica L.) seedlings from diverse climatic origins, TREES, 14(6), 2000, pp. 339-343
Citation: Ji. Garcia-plazaola et Jm. Becerril, A rapid high performance liquid chromatography method to measure lipophilic antioxidants in stressed plants: Simultaneous determination of carotenoids and tocopherols, PHYTOCH AN, 10(6), 1999, pp. 307-313
Authors:
Garcia-Plazaola, JI
Artetxe, U
Dunabeitia, MK
Becerril, JM
Citation: Ji. Garcia-plazaola et al., Role of photoprotective systems of holm-oak (Quercus ilex) in the adaptation to winter conditions, J PLANT PHY, 155(4-5), 1999, pp. 625-630
Authors:
Garcia-Plazaola, JI
Artetxe, U
Becerril, JM
Citation: Ji. Garcia-plazaola et al., Diurnal changes in antioxidant and carotenoid composition in the Mediterranean schlerophyll tree Quercus ilex (L) during winter, PLANT SCI, 143(2), 1999, pp. 125-133
Authors:
Garcia-Plazaola, JI
Hernandez, A
Becerril, JM
Arrese-Igor, C
Citation: Ji. Garcia-plazaola et al., Long-term effects of nitrate on lucerne (Medicago sativa L.) nitrogen fixation is not influenced by the denitrification status of the microsymbiont, PLANT SOIL, 216(1-2), 1999, pp. 139-145
Authors:
Hernandez, A
Garcia-Plazaola, JI
Becerril, JM
Citation: A. Hernandez et al., Glyphosate effects on phenolic metabolism of nodulated soybean (Glycine max L. Merr.), J AGR FOOD, 47(7), 1999, pp. 2920-2925