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Results: 2
Fungal phytase as a potential breadmaking additive
Authors:
Haros, M Rosell, CM Benedito, C
Citation:
M. Haros et al., Fungal phytase as a potential breadmaking additive, EUR FOOD RE, 213(4-5), 2001, pp. 317-322
Use of fungal phytase to improve breadmaking performance of whole wheat bread
Authors:
Haros, M Rosell, CM Benedito, C
Citation:
M. Haros et al., Use of fungal phytase to improve breadmaking performance of whole wheat bread, J AGR FOOD, 49(11), 2001, pp. 5450-5454
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