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Results: 1-7 |
Results: 7

Authors: Bertin, N Buret, M Gary, C
Citation: N. Bertin et al., Insights into the formation of tomato quality during fruit development, J HORT SCI, 76(6), 2001, pp. 786-792

Authors: Guichard, S Bertin, N Leonardi, C Gary, C
Citation: S. Guichard et al., Tomato fruit quality in relation to water and carbon fluxes, AGRONOMIE, 21(4), 2001, pp. 385-392

Authors: Bertin, N Guichard, S Leonardi, C Longuenesse, JJ Langlois, D Navez, B
Citation: N. Bertin et al., Seasonal evolution of the quality of fresh glasshouse tomatoes under Mediterranean conditions, as affected by air vapour pressure deficit and plant fruit load, ANN BOTANY, 85(6), 2000, pp. 741-750

Authors: Leonardi, C Guichard, S Bertin, N
Citation: C. Leonardi et al., High vapour pressure deficit influences growth, transpiration and quality of tomato fruits, SCI HORT A, 84(3-4), 2000, pp. 285-296

Authors: Staudt, M Bertin, N Frenzel, B Seufert, G
Citation: M. Staudt et al., Seasonal variation in amount and composition of monoterpenes emitted by young Pinus pinea trees - Implications for emission modeling, J ATMOS CH, 35(1), 2000, pp. 77-99

Authors: Ciccioli, P Brancaleoni, E Frattoni, M Di Palo, V Valentini, R Tirone, G Seufert, G Bertin, N Hansen, U Csiky, O Lenz, R Sharma, M
Citation: P. Ciccioli et al., Emission of reactive terpene compounds from orange orchards and their removal by within-canopy processes, J GEO RES-A, 104(D7), 1999, pp. 8077-8094

Authors: Bertin, N Tchamitchian, M Baldet, P Devaux, C Brunel, B Gary, C
Citation: N. Bertin et al., Contribution of carbohydrate pools to the variations in leaf mass per areawithin a tomato plant, NEW PHYTOL, 143(1), 1999, pp. 53-61
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