Authors:
Garti, N
Aserin, A
Tiunova, I
Binyamin, H
Citation: N. Garti et al., Double emulsions of water-in-oil-in-water stabilized by alpha-form fat microcrystals. Part 1: Selection of emulsifiers and fat microcrystalline particles, J AM OIL CH, 76(3), 1999, pp. 383-389
Citation: N. Garti et al., Stabilization of water-in-oil emulsions by submicrocrystalline alpha-form fat particles, J AM OIL CH, 75(12), 1998, pp. 1825-1831