Authors:
Morgan, F
Bonnin, V
Mallereau, MP
Perrin, G
Citation: F. Morgan et al., Survival of Listeria monocytogenes during manufacture, ripening and storage of soft lactic cheese made from raw goat milk, INT J F MIC, 64(1-2), 2001, pp. 217-221
Authors:
Morgan, F
Jacquet, F
Micault, S
Bonnin, V
Jaubert, A
Citation: F. Morgan et al., Study on the compositional factors involved in the variable sensitivity ofcaprine milk to high-temperature processing, INT DAIRY J, 10(1-2), 2000, pp. 113-117