Authors: Morgan, F Bonnin, V Mallereau, MP Perrin, G

Citation: F. Morgan et al., Survival of Listeria monocytogenes during manufacture, ripening and storage of soft lactic cheese made from raw goat milk, INT J F MIC, 64(1-2), 2001, pp. 217-221

Authors: Morgan, F Jacquet, F Micault, S Bonnin, V Jaubert, A

Citation: F. Morgan et al., Study on the compositional factors involved in the variable sensitivity ofcaprine milk to high-temperature processing, INT DAIRY J, 10(1-2), 2000, pp. 113-117