Authors: Bouksaim, M Lacroix, C Audet, P Simard, RE

Citation: M. Bouksaim et al., Effects of mixed starter composition on nisin Z production by Lactococcus lactis subsp lactis biovar. diacetylactis UL 719 during production and ripening of Gouda cheese, INT J F MIC, 59(3), 2000, pp. 141-156

Authors: Bouksaim, M Lacroix, C Bazin, R Simard, RE

Citation: M. Bouksaim et al., Production and utilization of polyclonal antibodies against nisin in an ELISA and for immuno-location of nisin in producing and sensitive bacterial strains, J APPL MICR, 87(4), 1999, pp. 500-510

Authors: Meghrous, J Fliss, I Bouksaim, M Lacroix, C

Citation: J. Meghrous et al., Digoxigenin-labeled probe for rapid identification of nisinogenic Lactococcus lactis strains, FEMS MICROB, 171(1), 1999, pp. 43-48