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Results: 2
Quality of cow's and goat's fermented bifido milk during storage
Authors:
Bozanic, R Tratnik, L
Citation:
R. Bozanic et L. Tratnik, Quality of cow's and goat's fermented bifido milk during storage, FOOD TECH B, 39(2), 2001, pp. 109-114
Optimisation of manufacture and quality of cottage cheese
Authors:
Tratnik, L Bozanic, R Miokovic, G Subaric, D
Citation:
L. Tratnik et al., Optimisation of manufacture and quality of cottage cheese, FOOD TECH B, 39(1), 2001, pp. 43-48
Risultati:
1-2
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