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Results: 1-10 |
Results: 10
Elevation of carotenoids in tomato by genetic manipulation
Authors: Fraser, PD Romer, S Kiano, JW Shipton, CA Mills, PB Drake, R Schuch, W Bramley, PM
Citation: Pd. Fraser et al., Elevation of carotenoids in tomato by genetic manipulation, J SCI FOOD, 81(9), 2001, pp. 822-827
Isomerization of lycopene in the gastric milieu
Authors: Re, R Fraser, PD Long, M Bramley, PM Rice-Evans, C
Citation: R. Re et al., Isomerization of lycopene in the gastric milieu, BIOC BIOP R, 281(2), 2001, pp. 576-581
Elevation of the provitamin A content of transgenic tomato plants
Authors: Romer, S Fraser, PD Kiano, JW Shipton, CA Misawa, N Schuch, W Bramley, PM
Citation: S. Romer et al., Elevation of the provitamin A content of transgenic tomato plants, NAT BIOTECH, 18(6), 2000, pp. 666-669
Isomerization of dietary lycopene during assimilation and transport in plasma
Authors: Holloway, DE Yang, M Paganga, G Rice-Evans, CA Bramley, PM
Citation: De. Holloway et al., Isomerization of dietary lycopene during assimilation and transport in plasma, FREE RAD RE, 32(1), 2000, pp. 93-102
Application of high-performance liquid chromatography with photodiode array detection to the metabolic profiling of plant isoprenoids
Authors: Fraser, PD Pinto, MES Holloway, DE Bramley, PM
Citation: Pd. Fraser et al., Application of high-performance liquid chromatography with photodiode array detection to the metabolic profiling of plant isoprenoids, PLANT J, 24(4), 2000, pp. 551-558
Phytoene synthase from tomato (Lycopersicon esculentum) chloroplasts - partial purification and biochemical properties
Authors: Fraser, PD Schuch, W Bramley, PM
Citation: Pd. Fraser et al., Phytoene synthase from tomato (Lycopersicon esculentum) chloroplasts - partial purification and biochemical properties, PLANTA, 211(3), 2000, pp. 361-369
Is lycopene beneficial to human health?
Authors: Bramley, PM
Citation: Pm. Bramley, Is lycopene beneficial to human health?, PHYTOCHEM, 54(3), 2000, pp. 233-236
Vitamin E
Authors: Bramley, PM Elmadfa, I Kafatos, A Kelly, FJ Manios, Y Roxborough, HE Schuch, W Sheehy, PJA Wagner, KH
Citation: Pm. Bramley et al., Vitamin E, J SCI FOOD, 80(7), 2000, pp. 913-938
Phytoene synthase-2 enzyme activity in tomato does not contribute to carotenoid synthesis in ripening fruit
Authors: Fraser, PD Kiano, JW Truesdale, MR Schuch, W Bramley, PM
Citation: Pd. Fraser et al., Phytoene synthase-2 enzyme activity in tomato does not contribute to carotenoid synthesis in ripening fruit, PLANT MOL B, 40(4), 1999, pp. 687-698
Expression of prokaryotic 1-deoxy-D-xylulose-5-phosphatases in Escherichiacoli increases carotenoid and ubiquinone biosynthesis
Authors: Harker, M Bramley, PM
Citation: M. Harker et Pm. Bramley, Expression of prokaryotic 1-deoxy-D-xylulose-5-phosphatases in Escherichiacoli increases carotenoid and ubiquinone biosynthesis, FEBS LETTER, 448(1), 1999, pp. 115-119
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