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Citation: P. Brat et al., Preparation of passion fruit puree by flash vacuum-expansion, J FOOD SCI, 66(4), 2001, pp. 542-547

Authors: Brat, P Brillouet, JM Reynes, M Cogat, PO Olle, D

Citation: P. Brat et al., Free volatile components of passion fruit puree obtained by flash vacuum-expansion, J AGR FOOD, 48(12), 2000, pp. 6210-6214