Authors:
Cataldi, TRI
Margiotta, G
Iasi, L
Di Chio, B
Xiloyannis, C
Bufo, SA
Citation: Tri. Cataldi et al., Determination of sugar compounds in olive plant extracts by anion-exchangechromatography with pulsed amperometric detection, ANALYT CHEM, 72(16), 2000, pp. 3902-3907
Authors:
Cataldi, TRI
Campa, C
Angelotti, M
Bufo, SA
Citation: Tri. Cataldi et al., Isocratic separations of closely-related mono- and disaccharides by high-performance anion-exchange chromatography with pulsed amperometric detectionusing dilute alkaline spiked with barium acetate, J CHROMAT A, 855(2), 1999, pp. 539-550
Authors:
Cataldi, TRI
Campa, C
Casella, IG
Bufo, SA
Citation: Tri. Cataldi et al., Determination of maltitol, isomaltitol, and lactitol by high-pH anion-exchange chromatography with pulsed amperometric detection, J AGR FOOD, 47(1), 1999, pp. 157-163
Citation: Tri. Cataldi et al., Method development for the quantitative determination of lactulose in heat-treated milks by HPAEC with pulsed amperometric detection, ANALYT CHEM, 71(21), 1999, pp. 4919-4925